food export Data of USA under HS code 040690

Search live food export data of the USA under HS Code 040690 and get information about goods exported under this code. Explore detailed shipment records including product details, quantity, weight, origin country, exporter name, & port information. Identify top food products exported under HS Code 040690 and analyze trade volumes, frequency, & export trends.

Overview of Food Exports in USA by HS Code 040690

Shipment No. 1

Date

2024-04-10 00:00:00

HS Code

040690

Product Description

CHEESE AND CURD- OTHER CHEESEFROZEN, CHILLED AND DRY FOOD ITEMS ASPER PROFORMA.CFR SHUWAIKH PORT, KUWAIT, SHIPMENTBY VESSELALAHLI BANK OF KUWAIT (KSCP), HEADOFFICE, SAFAT, AHMAD ALJABER STREETKUWAIT, TEL 22400900 FAX NO. 22420874,DOCUMENTARY CREDIT NUMBERILC24-700-106320 DATED 240228THE VESSEL CARRYING THE GOODS ISALLOWED TO ENTER KUWAITI PORTSACCORDING TO ITS MARITIME LAWS ANDPORT REGULATIONS.FREIGHT PREPAID (HARMONIZED CODE: 040690)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.OF THE LC, THE REFERENCE TOFOR THE MERCHANT??S CONVENIENCE:

Destination Country

KUWAIT

Unloading Port

SHUWAIKH

Quantity

1774

Unit

CASE(S)

Weight

18766

Exporter Name

Exporter Name

HS CODE

Origin Country

Unloading Port

FAQs With Answers

The US food export Data includes exporter names, shipment quantity, product descriptions, port details, and country of origin under HS code 040690.

Food products are classified under HS code 040690, with specific subcategories for different food materials and finished goods.

Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.

You can fill out a sample request contact form or contact customer support via our website to receive a data preview, or simply email us at info@tradeimex.in.

HS Code 040690 includes a wide range of food items such as:

  • CHEESE AND CURD- OTHER CHEESEFROZEN, CHILLED AND DRY FOOD ITEMS...

for industrial use.