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Get live and verified US beef import data at port long-beach-california under HS Code 09. Explore US beef importers, volume, and value of beef products imported by the US at port long-beach-california. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–long-beach-california beef trade under HS Code 09.
Date
02/Jun/2024
HS Code
Product Description
INSTANT BEEF FLAVOR PASTE PHO BROTH MIX CHICK EN FLAV OR BROTH MIX BEEF FLAVOR B ROTH MIX W ON TON SOUP BASE MIX FISH SEASONING POWDER FR IED CHILI PASTE SPICY S TEWED BEEF FLAVOR PAS TE BE EF FLAVOR BROTH (PHO BAC) SPICY BEEF FL AVOR PASTE TU SINO CURING POWDER TOM YUM POWD ER LAAB-NAMTOK SEASON ING MIX FRIED RED ONION HU A KEE SPICE MIX TOM YUM KU NG SOUP SPICY BARBECUE POW DER CHICKEN LEGS CHINESE B ARBEC UE CHAR SIU SEASONING MIX VIETNAMESE STYLE DI PP ING SAUCE FOR FRESH SPRING ROLL SPICY CRAB PASTE PAD THAI SAUCE (SOUR AND SPIC Y SAUCE FOR RICE STICK) VE GETABLE BROTH CHICKEN FLAV OR BROTH (ARTIFICIAL FLAVO R) INSTANT BEEF F LAVOR PAS TE INSTANT HOT AND SOUR PA STE SWEE T CHILLI SAUCE HS. CODE :2103.90, 2104.20, 2 104.10, 0910.99, 1605.10 A MS AUTOMATED NVOCC AMS SCA C CODE : KFUN HBL# TCS1XO5 3373 EXPO RTER : NR INSTAN T PRODUCE PCL. =EMAIL: ARR IVALNOTICE=TOPOCEAN.COM
Origin Country
Unloading Port
Quantity
4506
Unit
CTN
Weight
56841
Importer Name