US Pepper Import Data Under HS Code 09

Access verified US Pepper Import data under HS Code 09 with detailed shipment-level information. Track Pepper Import trends through accurate data on product types, quantities, origin countries, ports of entry, and leading Importers to gain actionable insights for trade analysis.

Access Verified US Pepper Imports Data under HS Code 09

Shipment No. 1

Date

2024-05-30

HS Code

Product Description

01X20 CONTAINER (FCL/FCL) CONTAINING: 3 TONS OF BRAZIL PINK PEPPER, PACKED IN 600 CARTONS OF 5 KG NET EACH NET WEIGHT: 3.000,00 KG GROS S WEIGHT: 3.300,00 KG NCM: 0910.99.00HS CODE: 0910.99 RUC 4BR043311642MLL000009 CONTRACT 5 926/24MLL 009/24 FREIGHT PREPAIDNO WOOD IN CO NTAINER 09109900 HS CODE:091099

Origin Country

Unloading Port

Quantity

600

Unit

CTN

Weight

3300

Importer Name

Importer Name

Shipment No. 2

Date

2024-05-20

HS Code

Product Description

VIETNAM BLACK PEPPER ASTA GRADE 570 G L. GROWN FOR GOOD CERTIFIED PACKED IN BIG BAGS OF 625 KGS NET EACH TOTAL: 40 BAGS N.W: 25.000 MTS ( 55,115.00 LBS ) G.W: 25.360 MTS ( 55,908.29 LBS ) SHIPPER'S FDA REGISTRATION NUMBER: 11416402116 MC. P.O. NUMBER: 4800004541 MC BATCH NUMBER: 1000035005 MATERIAL CODE: 601519 HS CODE : 09041120

Origin Country

Unloading Port

Quantity

40

Unit

BAG

Weight

25360

Importer Name

Importer Name

Shipment No. 3

Date

2024-05-20

HS Code

Product Description

VIETNAM BLACK PEPPER ASTA GRADE 570 G L. GROWN FOR GOOD CERTIFIED PACKED IN BIG BAGS OF 625 KGS NET EACH TOTAL: 40 BAGS N.W: 25.000 MTS - (55,115.00 LBS) G.W: 25.360 MTS - (55,908.29 LBS ) SHIPPER'S FDA REGISTRATION NUMBER: 11416402116 MC. P.O. NUMBER: 4800004547 MC BATCH NUMBER: 1000035011 MATERIAL CODE: 601519 HS CODE : 09041120

Origin Country

Unloading Port

Quantity

40

Unit

BAG

Weight

25360

Importer Name

Importer Name

Shipment No. 4

Date

2024-05-31

HS Code

Product Description

SPICES NESOI CHINESE MERCHANDISE (CURRY POWDER, TURMERIC GROUND, GINGER POWDER, FIVE SPICE POWDER, WHITE PEPPER POWDER, RED CHILI GROUND) MALT EXTRACT FLOUR MEAL MILK ETC PROD ETC CHINESE MERCHANDISE (CUSTARD POWDER) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA CHINESE MERCHANDISE (PICKLED PLUM) VEGETABLES PREPARED OR PRESERVED BY VINEGAR CHINESE MERCHANDISE (SALTED VEGETABLE, SALTED RADISH) SOY SAUCE CHINESE MERCHANDISE (OYSTER FLAVOURED SAUCE) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N CHINESE MERCHANDISE (CHILI SAUCE, GROUND BEAN SAUCE, HOI SIN SAUCE, CHU HOU SAUCE, PLUM SAUCE, SUPERIOR DARK SOY SAUCE, HOT BEAN PASTE SAUCE, CHILI OIL) FOOD PREPARATIONS NESOI CHINESE MERCHANDISE (SYRUP) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO CHINESE MERCHANDISE (RED VINEGAR) SODIUM HYDROXIDE (IN AQUEOUS SOLUTION SODA L CHINESE MERCHANDISE (LYE WATER (FOOD USE)) APPAREL ARTICLES CLOTHING ACCESS NESOI PLA PVC GLOVE

Origin Country

Unloading Port

Quantity

1018

Unit

CTN

Weight

18950

Importer Name

Importer Name

Shipment No. 5

Date

2024-05-31

HS Code

Product Description

RED PEPPER POWDER NOODLES 1,445 BOXES OF KO

Origin Country

Unloading Port

Quantity

1445

Unit

PKG

Weight

14024

Importer Name

Importer Name

Shipment No. 6

Date

2024-05-22

HS Code

Product Description

VIETNAM BLACK PEPPER ASTA, ETO TREATED HS CODE:09041120 500 BAGS - NW(MTS): 25.000 - GW(MTS): 25.075 PROCESSOR: LIEN THANH CORPORATION; FDA NO.:12589469410 PO# 1382675 OP

Origin Country

Unloading Port

Quantity

500

Unit

BAG

Weight

25075

Importer Name

Importer Name

Shipment No. 7

Date

2024-05-31

HS Code

Product Description

FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS CHILI PEPPER LIGHT PO1389141

Origin Country

Unloading Port

Quantity

909

Unit

BAG

Weight

23273

Importer Name

Importer Name

Shipment No. 8

Date

2024-05-31

HS Code

Product Description

RED PEPPER POWDER

Origin Country

Unloading Port

Quantity

32

Unit

PKG

Weight

378

Importer Name

Importer Name

Shipment No. 9

Date

2024-05-22

HS Code

Product Description

VIETNAM BLACK PEPPER ASTA, ETO TREATED HS CODE:09041120 500 BAGS - NW(MTS): 25.000 - GW(MTS): 25.075 PROCESSOR: LIEN THANH CORPORATION; FDA NO.:12589469410 PO# 1382674 OP

Origin Country

Unloading Port

Quantity

500

Unit

BAG

Weight

25075

Importer Name

Importer Name

Shipment No. 10

Date

2024-05-31

HS Code

Product Description

FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS CHILI PEPPER LIGHT PO1389141

Origin Country

Unloading Port

Quantity

909

Unit

BAG

Weight

23273

Importer Name

Importer Name

FAQs With Answers

The US pepper import Data includes importer names, shipment quantity, product descriptions, port details, and country of origin under HS code 09.

Pepper products are classified under HS code 09, with specific subcategories for different pepper materials and finished goods.

Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.

You can fill out a sample request contact form or contact customer support via our website to receive a data preview, or simply email us at info@tradeimex.in.

HS Code 09 includes a wide range of pepper items such as:

  • 01X20 CONTAINER (FCL/FCL) CONTAINING: 3 TONS OF BRAZIL PINK PEPPER,...
  • VIETNAM BLACK PEPPER ASTA GRADE 570 G L. GROWN FOR...
  • SPICES NESOI CHINESE MERCHANDISE (CURRY POWDER, TURMERIC GROUND, GINGER POWDER,...
  • RED PEPPER POWDER NOODLES 1,445 BOXES OF KO

for industrial use.