Get live and verified US chocolate import data at port los-angeles-california under HS Code 11. Explore US chocolate importers, volume, and value of chocolate products imported by the US at port los-angeles-california. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–los-angeles-california chocolate trade under HS Code 11.
Date
02/Jun/2024
HS Code
Product Description
FREIGHT COLLECT NOODLE POT H.S.CODE 7323.93 COOKING POT H.S.CODE 7615.10 YANANG LEAVES SQUASH H.S.CODE 2009.80 BAMBOO CURRY H.S.CODE 2106.90 MUNG BEAN STARCH H.S.CODE 1106.10 DRIED NOODLE H.S.CODE 1902.19 CANDY H.S.CODE 1704.90 NATURAL SEA SALT H.S.CODE 2501.00 CHOCOLATE FLAVOURED DRINK H.S.CODE 1806.10 BISCUIT H.S.CODE 1905.32 INSTANT SOY DRINK H.S.CODE 2106.80 WHEAT FLOUR H.S.CODE 1101.00 S/C : 23-4728 SCAC CODE : CTYO HBL NO : BKK89104911 AMS : CTYOBKK89104911 ACTUAL SHIPPER : F.A.I.T. CORPORATION LIMITED
Origin Country
Unloading Port
Quantity
1307
Unit
CTN
Weight
17785
Importer Name
It provides detailed records of chocolate imports into the US under HS Code 11, via port Los angeles california, showing shipment-level data.
Each shipment entry lists HS code, product description, origin country, net weight/quantity, importer & exporter name, and port of loading/unloading
US chocolate import data under HS code 11 via Port provides detailed insights into which chocolate products are imported into the US via Port Los angeles california. By analyzing this information, companies can discover new foreign supplier, compare costs across markets, and evaluate potential partners to diversify their trade strategy.
Yes, using the filters and sorting options, you can analyze trends over time, compare volumes by origin country, and monitor shifts in trade patterns.
It covers all rubber-related imports recorded under HS Code 11 via port Los angeles california, giving broad coverage within that commodity class.