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Search live fish import data of the USA under HS Code 16 and get information about goods imported under this code. Explore detailed shipment records including product details, quantity, weight, origin country, importer name, & port information. Identify top fish products imported under HS Code 16 and analyze trade volumes, frequency, & import trends.
03/Jun/2024
FISH PREPARED OR PRESERVED NESOI 1 X 40HC REF CONTAINER (1705 CARTONS) 560 CARTONS OF FUSIPIM FISH NOODLES 500G X 20 300 CARTONS OF CHEESE FISH TOFU 500G X 20 200 CARTONS OF CRYSTAL FISH BALL (TOBIKO) 500G X 20 150 CARTONS OF CHEESE FISH BALL 500G X 20
1705
CTN
19050
Importer Name
08/Jun/2024
FROZEN FISH BALL FROZEN FISH PUDDING FROZEN FISH SLICED FROZEN HOT POT FISH BALL FROZEN COOKED CLAM MEAT FROZEN FRIED TARO SALTED KELP FROZEN SEAWEED SALAD
2590
CTN
25080
Importer Name
02/Jun/2024
0977-FIVE SPICE MUSHROOM SPRING ROLL (10-14.1 OZ) HS CODE : 1901909195 3945-FROZEN VIETNAM ESE STYLE MINI SHRIMP SPRING ROLLS (10-16 OZ) HS CODE : 1901909195 0162-PREMIUM VEGAN PORK ROLL (18-17.6OZ) HS CODE : 21069099 0163-PRE MIUM VEGAN FRIED FISH PIE (18-17.6OZ) HS CODE : 21069099 0164-PREMIUM VEGAN ROASTED CINNAM ON PORK PATE (18-17.6OZ) HS CODE : 21069099 0 165-PREMIUM VEGAN KING MACKEREL (18-17.6OZ) H S CODE : 21069099 2104-FROZEN FRESH SUGARCANE (1-25LBS) HS CODE : 2106909998 0167-SNAKEHEA D FISH NOODLE (8.8 OZ) HS CODE : 19021940 270 0-VIETNAMESE BRAISED FISH (12-13.4 OZ) HS COD E : 1604206010 1746-DEEP FRIED SHRIMP PANCAKE (10-17.6 OZ) HS CODE: 1905901049 0192-DEEP F RIED SHRIMP PANCAKE (10-35.2 OZ) HS CODE: 190 5901049 0174_PREMIUM SQUID CAKE WRAPPED IN ST ICKY RICE (12-10.6 OZ) HS CODE: 1605546020 01 75-PREMIUM BRAISED OYSTER MUSHROOM (12-10.6 O Z) HS CODE: 2003100137 0188-WESTERN VIETNAM S HRIMP MINI PANCAKE (12- 10.6 OZ) HS CODE: 190 5901049 SAMPLE FOAM BOX HS CODE: 3926909985
2467
PKG
17756
Importer Name
31/May/2024
REDI-TUNA LABEL POUCH FISH CHUNK PURCHASE ORDER NUMBER 7011289 2200 CARTONS OF REDI-TUNA LABEL POUCH FISH CHUNK IN WATER WITH VB, 6/43 OZ PRODUCT OF VIETNAM SID NUMBER 20160106002 FCE REGISTRATION NUMBER 10516 USFDA FACILITY REGISTRATION NUMBER 11593061188 HS CODE 160414 NET WEIGHT 16,104.00 KGS
2200
CTN
17600
Importer Name
31/May/2024
POUCHED FISH STEAKS IN LOUISIANA PO#7011319 6,750 CASES OF POUCHED FISH STEAKS IN LOUISIANA HOT SAUCE 24/3.53OZ H.S CODE 1604.19 SID NUMBER 2012-07-16/001 ITEM# 519487381 "FRESH CATCH" BRAND TOTAL 6,750 CASES MANUFACTURER KY LAN SEAFOOD PROCESSING JOINT STOCK COMPANY LOT A 12, SECTION A, SOUTHERN FISHERY PORT, PHAN THIET CITY, BINH THUAN, VIETNAM FCE NUMBER 15672 FDA FOOD FACILITY REGISTRATION NUMBER 16093451160 SHIPPER DECLARED THAT NON SOLID WOODEN PACKING MATERIAL
6750
CAS
19689
Importer Name
02/Jun/2024
KINDLY ADD FEE28 (9,50,000 VND) IN LARA FOR T FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -20 DEGREES CELSIUS FROZEN FISH CAKE (AS PER SALES CONTRACT NUMBER: 07/XK-2024) DETAILS AS BELOWS : SHIRAKIKU SEAFOOD MIX ITEM 92346 SHIRAKIKU VEGETABLE MIX ITEM 92347 SHIRAKIKU SHRIMP MIX ITEM 92348 SHIRAKIKU MIX ODEN (FISH CAKE) ITEM 92566 HS CODE: 160420 HBL NO.: VNLAX2404012 SCAC CODE: AJVC ( )EMAIL: OP07.LAX CTCLOGISTICS.COM INFO.USA CTCLOGISTICS.COM TOTAL PKGS 1619 PK
1619
CTN
21246
Importer Name
05/Jun/2024
CUTTLE FISH AND SQUID 410 BOXES FISH CONSERVES HS 160553
410
BOX
1169
Importer Name
06/Jun/2024
FISH CAKE 40FT X 1 TEMPERATURE SET AT -4 DEGREES FAHRENHEIT JAPANESE FOODS @ FISH CAKE INVOICE NO. NJF-24013 PO NO.0280946 2150 CARTONS HS CODE 1604.20 FREIGHT COLLECT AS ARRANGE REEFER CONTAINER
2150
CTN
23650
Importer Name
05/Jun/2024
CUTTLE FISH AND SQUID 410 BOXES FISH CONSERVES HS 160553
410
BOX
1169
Importer Name
30/May/2024
DUCHESS BRAND POUCHED FISH (AUXIS THAZARD) IN WATER 6/43 OZ. PT48137 NO SWPM HS CODE:1604140000 FDA:13685711996 FCE:11312 S/C NO:23-3679 COM TEL: 909-2288680 FAX: 909-2288680 .COM
1500
CTN
14410
Importer Name
The US fish import Data includes importer names, shipment quantity, product descriptions, port details, and country of origin under HS code 16.
Fish products are classified under HS code 16, with specific subcategories for different fish materials and finished goods.
Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.
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HS Code 16 includes a wide range of fish items such as:
for industrial use.