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Access verified US Mackerel Import data under HS Code 16 with detailed shipment-level information. Track Mackerel Import trends through accurate data on product types, quantities, origin countries, ports of entry, and leading Importers to gain actionable insights for trade analysis.
02/Jun/2024
TOTAL: 6,000 CARTONS PO NO . 300519913 FRESH CATCH BR AND PO NO. 67959-1-1 4,500 CARTONS P OUCH MACKEREL FI LLET IN SOYBEAN OIL PO NO. 6 7959-2-1 1,500 CARTONS P OUCH MACKEREL FILLET IN BR INE HARMONIZED CODE 1604.1 5 GROSS WEI GHT OF GOODS : 17,424.000 KG. GROSS WEIGH T O F PALLET : 850.000 KG. - "CGS IS PAID AT ORIG IN" = (DARIANN.WIRTH=THAIUNION .COM), COSI.DO CS=THAIUNION .COM, DATACENTER=SHIPAMERI CAN.C OM.CN PHONE: +1-724-7 47-0969 == TEL: 562-435 -23 27 FAX: 562-435-1204 CHICK EN-OF-THE-SEA- WESTCOASTUSA = SHIPAMERICAN.COM
6000
CTN
18274
Importer Name
02/Jun/2024
820 CTNS FROZEN STEAM MACKEREL (2 PIECES)
1020
CTN
9228
Importer Name
02/Jun/2024
0977-FIVE SPICE MUSHROOM SPRING ROLL (10-14.1 OZ) HS CODE : 1901909195 3945-FROZEN VIETNAM ESE STYLE MINI SHRIMP SPRING ROLLS (10-16 OZ) HS CODE : 1901909195 0162-PREMIUM VEGAN PORK ROLL (18-17.6OZ) HS CODE : 21069099 0163-PRE MIUM VEGAN FRIED FISH PIE (18-17.6OZ) HS CODE : 21069099 0164-PREMIUM VEGAN ROASTED CINNAM ON PORK PATE (18-17.6OZ) HS CODE : 21069099 0 165-PREMIUM VEGAN KING MACKEREL (18-17.6OZ) H S CODE : 21069099 2104-FROZEN FRESH SUGARCANE (1-25LBS) HS CODE : 2106909998 0167-SNAKEHEA D FISH NOODLE (8.8 OZ) HS CODE : 19021940 270 0-VIETNAMESE BRAISED FISH (12-13.4 OZ) HS COD E : 1604206010 1746-DEEP FRIED SHRIMP PANCAKE (10-17.6 OZ) HS CODE: 1905901049 0192-DEEP F RIED SHRIMP PANCAKE (10-35.2 OZ) HS CODE: 190 5901049 0174_PREMIUM SQUID CAKE WRAPPED IN ST ICKY RICE (12-10.6 OZ) HS CODE: 1605546020 01 75-PREMIUM BRAISED OYSTER MUSHROOM (12-10.6 O Z) HS CODE: 2003100137 0188-WESTERN VIETNAM S HRIMP MINI PANCAKE (12- 10.6 OZ) HS CODE: 190 5901049 SAMPLE FOAM BOX HS CODE: 3926909985
2467
PKG
17756
Importer Name
02/Jun/2024
CANNED JACK MACKEREL
1860
CTN
23502
Importer Name
02/Jun/2024
HOKKAIDO BRAND 600 CARTONS 1) CANNED MACKEREL IN OIL , SALT ADDED 24X15 OZ. (EO E) 450 CAR TONS 2) CANNED M ACKEREL IN OIL, SALT ADDED 5 0X5.5 OZ. (EOE) 200 CART ONS 3) CANNED SARDIN ES IN TOMATO SAUCE 24X15 OZ. (EO E) 200 CARTO NS 4) CANNED S ARDINES IN TOMATO SAUCE CH ILI ADDED 24X15 OZ. (EOE) 200 CARTONS 5) CANNED SARD INES IN TOMATO SAUCE 50X5. 5 OZ. (EOE) 2 00 CARTONS 6) CANNED SARDINES IN TOMATO SAUCE CHILI ADDED 50X5.5 OZ. (EOE) DUNS NUMBER : 6 6 -072-8499 FCE NUMBER : 120 29 U.S.FDA REGIS TRATION NO .: 14210385050 H.S. CODE 1 604.13 , 1604.15 SCAC CODE : SNJC HB/L NO. : TH24050 089 ACTUAL SHIPPER : GOLDE N PRIZE CANNING C OMPANY LI MITED =BANGKOK 10120
1850
CTN
21200
Importer Name
02/Jun/2024
SARDINES SARDINELLA BRISLING PREP PRES NOT M SARDINES OR MACKEREL IN VEGETABLE OIL OR SPRING WATER (WITH OR WITHOUT CHILI AND LEMON SLICES) (WILD PACIFIC SARDINES IN EXTRA VIRGIN OLIVE OIL) GROUP PS7 AMS SCAC CODE KFUN ACI SCAC CODE 8FFL EMANIFEST CODE 8112
2000
PKG
19170
Importer Name
02/Jun/2024
SARDINES SARDINELLA BRISLING PREP PRES NOT M SARDINES OR MACKEREL IN VEGETABLE OIL OR SPRING WATER (WITH OR WITHOUT CHILI AND LEMON SLICES) (WILD PACIFIC SARDINES IN EXTRA VIRGIN OLIVE OIL) GROUP PS7 AMS SCAC CODE KFUN ACI SCAC CODE 8FFL EMANIFEST CODE 8112
2000
PKG
19170
Importer Name
02/Jun/2024
820 CTNS FROZEN STEAM MACKEREL (2 PIECES)
1020
CTN
9228
Importer Name
02/Jun/2024
SARDINES SARDINELLA BRISLING PREP PRES NOT M MACKEREL OR SARDINE IN VEGETABLE OIL OR SPRING WATER (WITH OR WITHOUT LEMON SLICES) (WILD PACIFIC SARDINES IN EXTRA VIRGIN OLIVE OIL) SCAC CODE THGL HBL HCM24050209 GROUP HORIZONG DISTRICT 1, HO CHI MINH CITY,
2000
PKG
19170
Importer Name
02/Jun/2024
SARDINES SARDINELLA BRISLING PREP PRES NOT M SARDINES OR MACKEREL IN VEGETABLE OIL OR SPRING WATER (WITH OR WITHOUT CHILI AND LEMON SLICES) (WILD PACIFIC SARDINES IN EXTRA VIRGIN OLIVE OIL) GROUP PS7 AMS SCAC CODE KFUN ACI SCAC CODE 8FFL EMANIFEST CODE 8112
2000
PKG
19170
Importer Name
The US mackerel import Data includes importer names, shipment quantity, product descriptions, port details, and country of origin under HS code 16.
Mackerel products are classified under HS code 16, with specific subcategories for different mackerel materials and finished goods.
Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.
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HS Code 16 includes a wide range of mackerel items such as:
for industrial use.