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Get live and verified US shrimp import data at port los-angeles-california under HS Code 160420. Explore US shrimp importers, volume, and value of shrimp products imported by the US at port los-angeles-california. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–los-angeles-california shrimp trade under HS Code 160420.
Date
02/Jun/2024
HS Code
Product Description
KINDLY ADD FEE28 (9,50,000 VND) IN LARA FOR T FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -20 DEGREES CELSIUS FROZEN FISH CAKE (AS PER SALES CONTRACT NUMBER: 07/XK-2024) DETAILS AS BELOWS : SHIRAKIKU SEAFOOD MIX ITEM 92346 SHIRAKIKU VEGETABLE MIX ITEM 92347 SHIRAKIKU SHRIMP MIX ITEM 92348 SHIRAKIKU MIX ODEN (FISH CAKE) ITEM 92566 HS CODE: 160420 HBL NO.: VNLAX2404012 SCAC CODE: AJVC ( )EMAIL: OP07.LAX CTCLOGISTICS.COM INFO.USA CTCLOGISTICS.COM TOTAL PKGS 1619 PK
Origin Country
Unloading Port
Quantity
1619
Unit
CTN
Weight
21246
Importer Name
Date
02/Jun/2024
HS Code
Product Description
FROZEN FISH CAKE (AS PER SALES CONTRACT NUMBE R: 07XK-2024) DETAILS AS BELOWS : SHIRAKIKU S EAFOOD MIX ITEM 92346 SHIRAKIKU VEGETABLE MIX ITEM 92347 SHIRAKIKU SHRIMP MIX ITEM 92348 S HIRAKIKU MIX ODEN (FISH CAKE) ITEM 92566 HS C ODE: 160420 +++ WISMETTAC ASIAN FOODS, INC AD DRESS : 13409 ORDEN DRIVE, SANTA FE SPRINGS C A 90670-6336 TEL:562-802-1900; FAX:562-229-17 20 EMAIL: IMPORT_LA@WISMETTACUSA.COM
Origin Country
Unloading Port
Quantity
1619
Unit
CTN
Weight
16756
Importer Name
Date
02/Jun/2024
HS Code
Product Description
0977-FIVE SPICE MUSHROOM SPRING ROLL (10-14.1 OZ) HS CODE : 1901909195 3945-FROZEN VIETNAM ESE STYLE MINI SHRIMP SPRING ROLLS (10-16 OZ) HS CODE : 1901909195 0162-PREMIUM VEGAN PORK ROLL (18-17.6OZ) HS CODE : 21069099 0163-PRE MIUM VEGAN FRIED FISH PIE (18-17.6OZ) HS CODE : 21069099 0164-PREMIUM VEGAN ROASTED CINNAM ON PORK PATE (18-17.6OZ) HS CODE : 21069099 0 165-PREMIUM VEGAN KING MACKEREL (18-17.6OZ) H S CODE : 21069099 2104-FROZEN FRESH SUGARCANE (1-25LBS) HS CODE : 2106909998 0167-SNAKEHEA D FISH NOODLE (8.8 OZ) HS CODE : 19021940 270 0-VIETNAMESE BRAISED FISH (12-13.4 OZ) HS COD E : 1604206010 1746-DEEP FRIED SHRIMP PANCAKE (10-17.6 OZ) HS CODE: 1905901049 0192-DEEP F RIED SHRIMP PANCAKE (10-35.2 OZ) HS CODE: 190 5901049 0174_PREMIUM SQUID CAKE WRAPPED IN ST ICKY RICE (12-10.6 OZ) HS CODE: 1605546020 01 75-PREMIUM BRAISED OYSTER MUSHROOM (12-10.6 O Z) HS CODE: 2003100137 0188-WESTERN VIETNAM S HRIMP MINI PANCAKE (12- 10.6 OZ) HS CODE: 190 5901049 SAMPLE FOAM BOX HS CODE: 3926909985
Origin Country
Unloading Port
Quantity
2467
Unit
PKG
Weight
17756
Importer Name
It provides detailed records of shrimp imports into the US under HS Code 160420, via port Los angeles california, showing shipment-level data.
Each shipment entry lists HS code, product description, origin country, net weight/quantity, importer & exporter name, and port of loading/unloading
US shrimp import data under HS code 160420 via Port provides detailed insights into which shrimp products are imported into the US via Port Los angeles california. By analyzing this information, companies can discover new foreign suppliers, compare costs across markets, and evaluate potential partners to diversify their trade strategy.
Yes, using the filters and sorting options, you can analyze trends over time, compare volumes by origin country, and monitor shifts in trade patterns.
It covers all rubber-related imports recorded under HS Code 160420 via port Los angeles california, giving broad coverage within that commodity class.