US car Imports at port new-york-newark-area-newark-new-jersey | Import Data by HS Code 160510

Get live and verified US car import data at port new-york-newark-area-newark-new-jersey under HS Code 160510. Explore US car importers, volume, and value of car products imported by the US at port new-york-newark-area-newark-new-jersey. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–new-york-newark-area-newark-new-jersey car trade under HS Code 160510.

Verified US Car Import Data from new-york-newark-area-newark-new-jersey - HS Code 160510

Shipment No. 1

Date

30/May/2024

HS Code

Product Description

PART OF CONTAINER WITH: 454,00 KG (1.000,00 L B) CHILEAN ROCK CRAB (METACARCINUS EDWARDSII) , MEAT, COOKED, PASTEURIZED, FROZEN VACUUM PA CKED IN 2 LB. BAGS. MASTER 10 LB. (5X2) ITEM CODE 2012, WILD CAUGHT. PES 52187 NO WOOD PA CKAGING MATERIAL IS USED IN THIS SHIPMENT FRE E GEN SET RELEASED TO CONSIGNEE-PANAPESCA USA LLC FREIGHT PREPAIDNCM CODE(S): 160510

Origin Country

Unloading Port

Quantity

100

Unit

CTN

Weight

508

Importer Name

Shipment No. 2

Date

06/Jun/2024

HS Code

Product Description

CY/CY FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU -1 DEGREES CELSIUS 959 PACKAGES OF PASTEURIZED CHILLED CANNED CRABMEAT 1X20 REFRIGERATED VAN TEMP: -1 C TO 0 C HS CODE: 160510 1LB., CHILLED IN METAL CANS 12 CANS PER PACKAGE (PORTUNUS PELAGICUS) 34 PACKAGES OF COLLOSAL 127 PACKAGES OF JUMBO LUMP 194 PACKAGES OF SUPER LUMP 157 PACKAGES OF LUMP 57 PACKAGES OF SPECIAL 390 PACKAGES OF CLAW TOTAL: 959 PACKAGES THIS MASTER BILL COVERS AUTOMATED NVOCC HOUSE BILL : CEBNYC138 SCAC CODE : PWMA

Origin Country

Unloading Port

Quantity

959

Unit

PKG

Weight

8429

Importer Name

Shipment No. 3

Date

07/Jun/2024

HS Code

Product Description

PASTEURIZED RED SWIMMING CRAB MEAT IN METAL CAN (1079 CARTONS/12,948.00 LBS N.W) G.W 16,724.50 LBS (7,586.23 KGS) P.O. 1644 HS CODE 160510 FDA FOOD FACILITY REGISTRATION NUMBER 11592623040 FINAL DESTINATION NEW YORK, USA 02 PIECES OF TEMPERATURE RECORD SERIAL NO. MMR4N02AQV AND MMR4N02APV ARE PUT IN THE CONTAINER.

Origin Country

Unloading Port

Quantity

1079

Unit

PCS

Weight

7586

Importer Name