US Bread Import Data Under HS Code 19

Access verified US Bread Import data under HS Code 19 with detailed shipment-level information. Track Bread Import trends through accurate data on product types, quantities, origin countries, ports of entry, and leading Importers to gain actionable insights for trade analysis.

Access Verified US Bread Imports Data under HS Code 19

Shipment No. 1

Date

2024-05-31

HS Code

Product Description

BREAD PASTRY CAKES ETC NESOI PUDDINGS BREAD HADAY BRAND SOY SAUCE HADAY BRAND OYSTER SAUCE POOL2337-3

Origin Country

Unloading Port

Quantity

2181

Unit

CTN

Weight

20409

Importer Name

Importer Name

Shipment No. 2

Date

2024-05-31

HS Code

Product Description

BREAD PASTRY CAKES ETC NESOI PUDDINGS BREAD CAKE POOL2345-1

Origin Country

Unloading Port

Quantity

1357

Unit

CTN

Weight

6728

Importer Name

Importer Name

Shipment No. 3

Date

2024-05-31

HS Code

Product Description

GLUTEN-FREE BREAD

Origin Country

Unloading Port

Quantity

4000

Unit

PKG

Weight

5892

Importer Name

Importer Name

Shipment No. 4

Date

2024-05-31

HS Code

Product Description

DRY BREAD CRUMB HS CODE: 1905 .90 SCAC CODE:MQLA HBL:VNLAX 2404114

Origin Country

Unloading Port

Quantity

500

Unit

BAG

Weight

5299.8624

Importer Name

Importer Name

Shipment No. 5

Date

2024-05-31

HS Code

Product Description

FOOD PREPARATIONS; MIXES AND DOUGHS FOR THE P REPARATION OF BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS' WARES

Origin Country

Unloading Port

Quantity

1500

Unit

CTN

Weight

14678

Importer Name

Importer Name

Shipment No. 6

Date

2024-04-29

HS Code

Product Description

BREAD PAIN AU LAIT CHOC CHIP FRENCH

Origin Country

Unloading Port

Quantity

1680

Unit

CAS

Weight

6586

Importer Name

Importer Name

Shipment No. 7

Date

2024-05-31

HS Code

Product Description

BREAD PASTRY CAKES ETC NESOI PUDDINGS TART SHELLS, CONES, AND FROZEN PASTRIES TEMPERATURE SETTING -25 DEGREE C VENT CLOSE HS CODE 19059040000 GENSET REQUIRED AT DESTINATION

Origin Country

Unloading Port

Quantity

3176

Unit

BOX

Weight

6568

Importer Name

Importer Name

Shipment No. 8

Date

2024-05-31

HS Code

Product Description

BREAD PASTRY CAKES ETC NESOI PUDDINGS 1,801 CTNS OF BISCUIT (CORN SNACK)

Origin Country

Unloading Port

Quantity

1801

Unit

CTN

Weight

10375

Importer Name

Importer Name

Shipment No. 9

Date

2024-05-31

HS Code

Product Description

BREAD PASTRY CAKES BISCUITS AND OTHER BAKERS

Origin Country

Unloading Port

Quantity

2344

Unit

CTN

Weight

17936

Importer Name

Importer Name

Shipment No. 10

Date

2024-05-31

HS Code

Product Description

BREAD PASTRY CAKES ETC NESOI PUDDINGS 1 X 40 FOOTER HC DRY CONTAINER 1,776 CASES ASSORTED FOODSTUFFS SUCH AS CORN CHIPS, SNACKS, BANANA CHIPS, ETC. FREIGHT COLLECT

Origin Country

Unloading Port

Quantity

1776

Unit

CAS

Weight

15982

Importer Name

Importer Name

FAQs With Answers

The US bread import Data includes importer names, shipment quantity, product descriptions, port details, and country of origin under HS code 19.

Bread products are classified under HS code 19, with specific subcategories for different bread materials and finished goods.

Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.

You can fill out a sample request contact form or contact customer support via our website to receive a data preview, or simply email us at info@tradeimex.in.

HS Code 19 includes a wide range of bread items such as:

  • BREAD PASTRY CAKES ETC NESOI PUDDINGS BREAD HADAY BRAND SOY...
  • FOOD PREPARATIONS; MIXES AND DOUGHS FOR THE P REPARATION OF...

for industrial use.