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Get live and verified US dough import data from belgium under HS Code 19. Explore US dough importers, volume, and value of dough products imported by the US from belgium. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–belgium dough trade under HS Code 19.
Date
04/Jun/2024
HS Code
Product Description
10 1064682 0702 GERMAN SOURDOUGH BREAD MK6, 0702 880 20 1685238 0702 BUTTER CROISSANT MK72 350 HARMONIZED CODE: 190590
Origin Country
Unloading Port
Quantity
1230
Unit
CTN
Weight
8347.6008
Importer Name
Date
07/Jun/2024
HS Code
Product Description
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE -20 DEGREES CELSIUS DEEP FROZEN DOUGH NET WEIGHT 16243.680 KG HS CODE 1901 2000/1901 200000/1905 9070 PO PFSEV263 COUNTRY OF ORIGIN: BELGIUM MANUFACTURER FDA 17656343100 THD + GENSET AT POD PREPAID FREIGHT PREPAID CONSIGNEE: VANDEMOORTELEUSA VANDEMOORTELE.COM NOTIFY PARTY: J.LICOR SEAFRIFO-USA.COM M 2ND NOTIFY:VANDEMOORTELE USA INC 530 7TH AVENUE - SUITE 902 US-10018 - NEW YORK UNITED STATES OF AMERICA TEL: 001 401 5735317
Origin Country
Unloading Port
Quantity
2620
Unit
CTN
Weight
23439
Importer Name