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Get live and verified US pasta import data at port seattle-washington under HS Code 19. Explore US pasta importers, volume, and value of pasta products imported by the US at port seattle-washington. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–seattle-washington pasta trade under HS Code 19.
Date
2024-05-30
HS Code
Product Description
PASTA - HTS 1902
Origin Country
Unloading Port
Quantity
6141
Unit
PKG
Weight
46907
Importer Name
Date
2024-06-05
HS Code
Product Description
ENTREE LINGUINE WITH PESTO AND TOMATOES ENTRE E PASTA GARLICKY FROZEN ENTREE FROZEN RAVIOLI MUSHROOM W/TRUFFLE ENTREE FETTUCCINE ALFREDO FROZEN TEMPERATURE -25 C HTS 190220 HTS 1902 30 INV 208 PO 0141772165 SKU 050469 SKU 07525 4 SKU 095448 SKU 141423 SVC 11-058 EUUS HBL 7 461483P1837
Origin Country
Unloading Port
Quantity
1230
Unit
CAS
Weight
14750
Importer Name
Date
2024-06-04
HS Code
Product Description
FOOD PREPARATIONS; PASTA, UNCOOKED (EXCLUDING THAT CONTAINING EGGS), NOT STUFFED OR OTHERW ISE PREPARED
Origin Country
Unloading Port
Quantity
1249
Unit
CTN
Weight
14545
Importer Name
Date
2024-06-05
HS Code
Product Description
PASTA ORGANIC ITALIAN ARTISAN GIGLI PASTA ORG ANIC ITALIAN ARTISAN CASCATELLI HTS 190219 IN V 510/24 PO 0142199840 SKU 060942 SKU 072471 SVC 11-058 EUUS HBL 7462007P1931
Origin Country
Unloading Port
Quantity
1320
Unit
CAS
Weight
11084
Importer Name
Date
2024-06-05
HS Code
Product Description
DRY PASTA - HTS 190219
Origin Country
Unloading Port
Quantity
2107
Unit
PKG
Weight
20409
Importer Name
Date
2024-06-05
HS Code
Product Description
ENTREE LINGUINE WITH PESTO AND TOMATOES ENTRE E PASTA GARLICKY FROZEN ENTREE FROZEN RAVIOLI MUSHROOM W/TRUFFLE ENTREE FETTUCCINE ALFREDO FROZEN TEMPERATURE -25 C HTS 190220 HTS 1902 30 INV 206 PO 0141864267 SKU 050469 SKU 07525 4 SKU 095448 SKU 141423 SVC 11-058 EUUS HBL 7 462015P1747
Origin Country
Unloading Port
Quantity
1230
Unit
CAS
Weight
14760
Importer Name
It provides detailed records of pasta imports into the US under HS Code 19, via port Seattle washington, showing shipment-level data.
Each shipment entry lists HS code, product description, origin country, net weight/quantity, importer & exporter name, and port of loading/unloading
US pasta import data under HS code 19 via Port provides detailed insights into which pasta products are imported into the US via Port Seattle washington. By analyzing this information, companies can discover new foreign supplier, compare costs across markets, and evaluate potential partners to diversify their trade strategy.
Yes, using the filters and sorting options, you can analyze trends over time, compare volumes by origin country, and monitor shifts in trade patterns.
It covers all rubber-related imports recorded under HS Code 19 via port Seattle washington, giving broad coverage within that commodity class.