Get live and verified US shrimp import data at port boston-massachusetts under HS Code 19. Explore US shrimp importers, volume, and value of shrimp products imported by the US at port boston-massachusetts. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–boston-massachusetts shrimp trade under HS Code 19.
Date
07/Jun/2024
HS Code
Product Description
FROZEN SHRIMP & VEGETABLE GYOZA "TRADER JOE'S " BRAND (HTS : 1902.20) P.O.NO.24 080277 N.W. 34,944.00 LBS. INV.NO.AP091/2024 AMS SCA C ; BANQ ACI SCAC ; 8041 H BL ; 1058685861 EXPOR TER N AME; ANDAMAN SEAFOOD CO.,L TD HS:190220 "THE REEFER T EMPERATURE TO BE SET AT -1 8 D EGREES CELSIUS, IN ACCO RDANCE WITH SHIPPER'S INST RUCTION"
Origin Country
Unloading Port
Quantity
1456
Unit
CTN
Weight
17472
Importer Name
Date
07/Jun/2024
HS Code
Product Description
FROZEN GINGER SHRIMP LO ME IN "TRADER JOE'S" BRAND (H TS : 1902.30) P.O.NO.24080 145 N.W. 34,944.00 LBS. IN V.NO.AP090/2024 AMS SCAC ; BANQ ACI SCAC ; 8041 HBL ; 1058701324 EXPORTE R NAME ; ANDAMAN SEAFOOD CO.,LTD HS:190230 "T HE REEFER TEMP ERATURE TO BE SET AT - 18 C DE GREES, IN ACCORDANCE W ITH SHIPPER'S INSTRUCT ION"
Origin Country
Unloading Port
Quantity
1456
Unit
CTN
Weight
17734
Importer Name
Date
07/Jun/2024
HS Code
Product Description
FROZEN GINGER SHRIMP LO ME IN "TRADER JOE'S" BRAND (H TS: 1902.30) P.O.NO.240801 46 N.W. 3 4,944.00 LBS. INV .NO.AP092/2024 AMS SCAC; B ANQ ACI SCAC; 8041 HBL; 10 58701470 EXPORTER NAME. AN DAMAN SEAFOOD CO., LTD HS: 190230 "T HE REEFER TEMPERA TURE TO BE SET AT -18 DEGR EES CELSIUS, IN ACCORDANCE WITH SHIPPER'S INS TRUCTIO N"
Origin Country
Unloading Port
Quantity
1456
Unit
CTN
Weight
17734
Importer Name
It provides detailed records of shrimp imports into the US under HS Code 19, via port Boston massachusetts, showing shipment-level data.
Each shipment entry lists HS code, product description, origin country, net weight/quantity, importer & exporter name, and port of loading/unloading
US shrimp import data under HS code 19 via Port provides detailed insights into which shrimp products are imported into the US via Port Boston massachusetts. By analyzing this information, companies can discover new foreign suppliers, compare costs across markets, and evaluate potential partners to diversify their trade strategy.
Yes, using the filters and sorting options, you can analyze trends over time, compare volumes by origin country, and monitor shifts in trade patterns.
It covers all rubber-related imports recorded under HS Code 19 via port Boston massachusetts, giving broad coverage within that commodity class.