US shrimp import Data from portugal at port boston-massachusetts by the HS Code 190220

190220

portugal

boston-massachusetts

Date	HS Code	Product Description		Origin Country	Unloading Port	Qty.	Unit	Weight	Importer Name
2024-06-07	190220	FROZEN SHRIMP & VEGETABLE GYOZA "TRADER JOE'S " BRAND (HTS : 1902.20) P.O.NO.24 080277 N.W. 34,944.00 LBS. INV.NO.AP091/2024 AMS SCA C ; BANQ ACI SCAC ; 8041 H BL ; 1058685861 EXPOR TER N AME; ANDAMAN SEAFOOD CO.,L TD HS:190220 "THE REEFER T EMPERATURE TO BE SET AT -1 8 D EGREES CELSIUS, IN ACCO RDANCE WITH SHIPPER'S INST RUCTION"		PORTUGAL	BOSTON MASSACHUSETTS	1456	CTN	17472	Importer Name

Shipment No. 1

Date

2024-06-07

HS Code

190220

Product Description

FROZEN SHRIMP & VEGETABLE GYOZA "TRADER JOE'S " BRAND (HTS : 1902.20) P.O.NO.24 080277 N.W. 34,944.00 LBS. INV.NO.AP091/2024 AMS SCA C ; BANQ ACI SCAC ; 8041 H BL ; 1058685861 EXPOR TER N AME; ANDAMAN SEAFOOD CO.,L TD HS:190220 "THE REEFER T EMPERATURE TO BE SET AT -1 8 D EGREES CELSIUS, IN ACCO RDANCE WITH SHIPPER'S INST RUCTION"

Origin Country

PORTUGAL

Unloading Port

BOSTON MASSACHUSETTS

Quantity

1456

Unit

CTN

Weight

17472

Importer Name

US shrimp import data from portugal at port boston-massachusetts by the hs code 190220

Shipment No. 1

HS CODE

Origin Country

Unloading Port

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