Get Complete Import-Export Data
Please Note: We only provide US Import & Export trade data. We aren’t dealing in logistics or product sale & purchase.
Access detailed USA import data to the Port of Los Angeles California for the HS Code 190531. Gain valuable insights into the types of commodities the USA imports through Los Angeles California under HS Code 190531, and understand trade patterns, volumes, and key suppliers associated with these imports.
Date
31/May/2024
HS Code
Product Description
COOKIES (SWEET BISCUITS) 1015 CARTON(S) GLICO POCKY CHOCOLATE FLAVOUR BISCUIT STICK (200 PKGS X 40 GRAM) GLICO POCKY CHOCOLATE FLAVOUR BISCUIT STICK (200 PKGS X 40 GRAM) NET WEIGHT 8.120,00 KGS 1015 CARTON(S) GLICO POCKY CHOCOLATE FLAVOUR
Origin Country
Unloading Port
Quantity
4060
Unit
CTN
Weight
52902
Importer Name
Date
02/Jun/2024
HS Code
Product Description
CREAM COVERED BISCUIT STICK
Origin Country
Unloading Port
Quantity
8664
Unit
CTN
Weight
93397
Importer Name
Date
01/Jun/2024
HS Code
Product Description
DARK CHOC DIPPED FRENCH BUTTER COOKIES
Origin Country
Unloading Port
Quantity
900
Unit
CAS
Weight
6005
Importer Name
Date
02/Jun/2024
HS Code
Product Description
8664 CTN GLICO POCKY ASSORT PACK CREAM
Origin Country
Unloading Port
Quantity
8664
Unit
PKG
Weight
93397
Importer Name
Date
02/Jun/2024
HS Code
Product Description
1444 CTN GLICO POCKY ASSORT PACK CREAM COVERED BISCUIT STICK
Origin Country
Unloading Port
Quantity
1446
Unit
PKG
Weight
15566
Importer Name
Date
02/Jun/2024
HS Code
Product Description
8664 CTN GLICO POCKY ASSORT PACK CREAM
Origin Country
Unloading Port
Quantity
8664
Unit
PKG
Weight
93397
Importer Name
Date
02/Jun/2024
HS Code
Product Description
1444 CTN GLICO POCKY ASSORT PACK CREAM COVERED BISCUIT STICK
Origin Country
Unloading Port
Quantity
1446
Unit
PKG
Weight
15566
Importer Name
Date
06/Jun/2024
HS Code
Product Description
DARK CHOC DIPPED FRENCH BUTTER COOKIES
Origin Country
Unloading Port
Quantity
900
Unit
CAS
Weight
6005
Importer Name
Date
06/Jun/2024
HS Code
Product Description
DARK CHOC DIPPED FRENCH BUTTER COOKIES
Origin Country
Unloading Port
Quantity
900
Unit
CAS
Weight
6005
Importer Name
Date
06/Jun/2024
HS Code
Product Description
SYDNEY CHOCOLATE CREME COOKIES +16
Origin Country
Unloading Port
Quantity
1880
Unit
CTN
Weight
14852
Importer Name