US pepper Imports at port oakland-california | Import Data by HS Code 200599,2005993190,48191000

Get live and verified US pepper import data at port oakland-california under HS Code 200599,2005993190,48191000. Explore US pepper importers, volume, and value of pepper products imported by the US at port oakland-california. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–oakland-california pepper trade under HS Code 200599,2005993190,48191000.

Verified US Pepper Import Data from oakland-california - HS Code 200599,2005993190,48191000

Shipment No. 1

Date

30/May/2024

HS Code

Product Description

584 CASES CONTAINING CANNED WHOLE ROASTED PEPPER 12X1 KG MARIA LABEL SID: 2009-10-16/001 DIMENSIONS:401 X 411 708 CASES CONTAINING RED ROASTED PEPPER STRIPS, 6/3KG TINS, DEL DESTINO BRAND SID: 2016-07-26/001 DIMENSIONS: 600 X603 FDA: 17281044102 FCE: 10509 PO: 7013037 HS CODE: 200599

Origin Country

Unloading Port

Quantity

1292

Unit

UNT

Weight

19180

Importer Name

Shipment No. 2

Date

07/Jun/2024

HS Code

Product Description

1,377 CARTONS X 12 OF ARTICHOKE HEARTS, WHOLE, IN BRINE FDA REGISTRATION NUMBER 10169758154 352 CARTONS X 12 OF ROASTED RED BELL PEPPER, WHOLE, IN ACIDIC BRINE FDA REGISTRATION NUMBER 15772636948 371 CARTONS X 12 OF ROASTED RED PACKAGE WITH SAMPLES WITHOUT COMMERCIAL VALUE CONTAINING: 20 EMPTY CARTONS - HTS: 4819.10.00 PEPPER (CAPIA), DICES, IN ACIDIC BRINE HTS: 2005.99 FDA REGISTRATION NUMBER 15772636948 108 CARTONS X 6 OF ARTICHOKE HEARTS, QUARTERED, MARINATED (IN BRINE AND OIL) FDA REGISTRATION NUMBER 10169758154 164 CARTONS X 12 OF ROASTED RED PEPPER (CAPIA), DICES, IN ACIDIC BRINE HS CODE: 2005993190

Origin Country

Unloading Port

Quantity

2374

Unit

UNT

Weight

19823

Importer Name

Shipment No. 3

Date

07/Jun/2024

HS Code

Product Description

1,178 CARTONS CONTAINING : 1,146 CARTONS X 6 OF ARTICHOKE HEARTS, PIECES, IN BRINE 32 CARTONS X 6 OF ROASTED RED BELL PEPPER, STRIPS, IN BRINE HTS 2005.99 FDA REGISTRATION NUMBER 15772636948 PO: 7012959/7012960 2 PACKAGES CONTAINING SAMPLES WITHOUT COMMERCIAL VALUES CONTAINING: 12 EMPTY CARTON HTS: 4819.10 HS CODE: 481910

Origin Country

Unloading Port

Quantity

1180

Unit

UNT

Weight

19960

Importer Name

FAQs With Answers

What does the data on US pepper imports by HS code 200599,2005993190,48191000 via port provide? ⌄

It provides detailed records of pepper imports into the US under HS Code 200599,2005993190,48191000, via port Oakland california, showing shipment-level data.

What kind of details are included in each record? ⌄

Each shipment entry lists HS code, product description, origin country, net weight/quantity, importer & exporter name, and port of loading/unloading

How can US pepper import data under HS code 200599,2005993190,48191000 via Port Oakland california help companies identify new trade opportunities? ⌄

US pepper import data under HS code 200599,2005993190,48191000 via Port provides detailed insights into which pepper products are imported into the US via Port Oakland california. By analyzing this information, companies can discover new foreign supplier, compare costs across markets, and evaluate potential partners to diversify their trade strategy.

Can I track import trends over time or compare origin countries? ⌄

Yes, using the filters and sorting options, you can analyze trends over time, compare volumes by origin country, and monitor shifts in trade patterns.

Does this data cover every type of pepper product under HS code 200599,2005993190,48191000 via port Oakland california? ⌄

It covers all rubber-related imports recorded under HS Code 200599,2005993190,48191000 via port Oakland california, giving broad coverage within that commodity class.