US Peanut butter Export Data Under HS Code 200811

Access verified US Peanut butter Export data under HS Code 200811 with detailed shipment-level information. Track Peanut butter Export trends through accurate data on product types, quantities, origin countries, ports of entry, and leading Exporters to gain actionable insights for trade analysis.

Access Verified US Peanut butter Exports Data under HS Code 200811

Shipment No. 1

Date

2024-04-30 00:00:00

HS Code

200811

Product Description

PEANUT BUTTER (HARMONIZEDCODE: 200811) PEANUT BUTTER41,462.400 KGS67.200 CBM6,720 CASES OF PEANUT BUTTERHS CODE: 2008.11.1000FREIGHT PREPAID (HARMONIZED CODE: 200811)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

SAUDI ARABIA

Unloading Port

DAMMAM 04 SAUDI ARABIA

Quantity

6720

Unit

CASE(S)

Weight

41462.4

Exporter Name

Exporter Name

Shipment No. 2

Date

2024-04-21 00:00:00

HS Code

200811

Product Description

1X20FT CTNR STC FOODSTUFF (PEANUT BUTTER) HS#2008.11 X20240410698520

Destination Country

SOUTH KOREA

Unloading Port

BUSAN KOR

Quantity

1199

Unit

CTN

Weight

9087.88

Exporter Name

Exporter Name

HS CODE

Origin Country

Unloading Port

FAQs With Answers

The US peanut butter export Data includes exporter names, shipment quantity, product descriptions, port details, and country of origin under HS code 200811.

Peanut butter products are classified under HS code 200811, with specific subcategories for different peanut butter materials and finished goods.

Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.

You can fill out a sample request contact form or contact customer support via our website to receive a data preview, or simply email us at info@tradeimex.in.

HS Code 200811 includes a wide range of peanut butter items such as:

  • PEANUT BUTTER (HARMONIZEDCODE: 200811) PEANUT BUTTER41,462.400 KGS67.200 CBM6,720 CASES OF...

for industrial use.