US flour Imports at port los-angeles-california | Import Data by HS Code 21

Get live and verified US flour import data at port los-angeles-california under HS Code 21. Explore US flour importers, volume, and value of flour products imported by the US at port los-angeles-california. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–los-angeles-california flour trade under HS Code 21.

Verified US Flour Import Data from los-angeles-california - HS Code 21

Shipment No. 1

Date

28/Apr/2024

HS Code

210310

Product Description

SAUCES AND PREPARATIONS THEREFOR; MIXED CONDI MENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD.

Origin Country

JAPAN

Unloading Port

LOS ANGELES CALIFORNIA

Quantity

1398

Unit

CTN

Weight

10928

Importer Name

Importer Name

Shipment No. 2

Date

31/May/2024

HS Code

210390

Product Description

ALL PURPOSE SAUCE, VINEGAR, CHINESE VERMICELL I, SOY SAUCE, FLOUR STICKS,BANANA SAUCE, SWE ET CHILI SAUCE,SPICY ADOBO , BBQ MARINADE ,RI CE STICKS, FISH SAUCEPFI NO. 200013659, 20013 660

Origin Country

CHINA TAIWAN

Unloading Port

LOS ANGELES CALIFORNIA

Quantity

1790

Unit

CAS

Weight

26986

Importer Name

Importer Name

HS CODE

Origin Country

Unloading Port