US food Exports to spain | Export Data by HS Code 21

Get live and verified US food export data to spain under HS Code 21. Explore US food exporters, volume, and value of food products exported by the US to spain. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–spain food trade under HS Code 21.

Verified US Food Export Data from spain - HS Code 21

Shipment No. 1

Date

2024-04-29 00:00:00

HS Code

Product Description

(PCS) CRUISE SHIP STORE INTRANSIT.HS 2106 90 FOOD PREPARATIONUS CUSTOMS ENTRY NO: 851-774-685, 851-770-651ALL CHARGES PREPAID TO APOLLO(HARMONIZED CODE: 210690)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

4708

Unit

PACKAGE(S)

Weight

13940.12

Importer Name

Shipment No. 2

Date

2024-04-14 00:00:00

HS Code

Product Description

CARGO IS STOWED IN A REFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTED CARRYING TEMPERATURE OF-17.7 DEGREES CELSIUSCRUISE SHIP STORE IN TRANSIT.TEMP. -17.7 C (0F) HS 2106 90 FOOD PREPARATIONUS CUSTOMS ENTRY NO: 851-758-876, 851-758-972851-758-876, 851-758-972, 851-758-983851-760-372, 851-760-394**ALL CHARGES PREPAID TO APOLLO**AES ITN: X20240328018804***SHIPPER LOAD, STOW, WEIGHT AND COUNT***ANGEL LAMELAS ANGEL@TAANCOMERC.COM, TEL: 3493-2984436,

Destination Country

Unloading Port

Quantity

7030

Unit

PIECE(S)

Weight

13964.44

Importer Name

Shipment No. 3

Date

2024-04-29 00:00:00

HS Code

Product Description

(PIECES) FOOD PREPARATIONCRUISE SHIP STORE IN TRANSITHS 2106 90US CUSTOMS ENTRY NO: 851-761-864, 851-768-120851-770-673ALL CHARGES PREPAID (HARMONIZED CODE:210690)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

6498

Unit

PACKAGE(S)

Weight

16753.61

Importer Name

Shipment No. 4

Date

2024-04-14 00:00:00

HS Code

Product Description

CARGO IS STOWED IN A REFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTED CARRYING TEMPERATURE OF-17.7 DEGREES CELSIUSCRUISE SHIP STORE IN TRANSIT.TEMP. -17.7 C (0F) HS 2106 90 FOOD PREPARATIONUS CUSTOMS ENTRY NO: 851-757-373, 851-758-353,851-758-541**ALL CHARGES PREPAID TO APOLLO**AES ITN: X20240328018804***SHIPPER LOAD, STOW, WEIGHT AND COUNT***MARC@TAANCOMERC.COM:ANGEL LAMELAS ANGEL@TAANCOMERC.COM, TEL: 3493-2984436,

Destination Country

Unloading Port

Quantity

7547

Unit

PIECE(S)

Weight

21155.31

Importer Name