US jelly Imports at port tacoma-washington | Import Data by HS Code 21

Get live and verified US jelly import data at port tacoma-washington under HS Code 21. Explore US jelly importers, volume, and value of jelly products imported by the US at port tacoma-washington. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–tacoma-washington jelly trade under HS Code 21.

Verified US Jelly Import Data from tacoma-washington - HS Code 21

Shipment No. 1

Date

02/Jun/2024

HS Code

Product Description

STRAWBERRY FLAVOR POPPING BOBAL LYCHEE FLAVOR SYRUP GREENAPPLE COCONUT JELLY NON-DAIRY CREAMER Y1000H2 PP CUP (US FRENCH)-RFBT FAX886 2 2767 5079 ATTNKATY

Origin Country

Unloading Port

Quantity

1062

Unit

CTN

Weight

15341

Importer Name

Shipment No. 2

Date

06/Jun/2024

HS Code

Product Description

BLACK TEA(S&K),GREEN TEA,MANGO SYRUP FOODSTUFF BLACK TEA(S&K) GREEN TEA MANGO SYRUP PASSION FRUIT SYRUP RED GRAPEFRUIT FRUIT SYRUP CANNED GRAPEFRUIT IN SYRUP COCONUT JELLY SWEET DICED TARO HIGH FRUCTOSE SYRUP F55

Origin Country

Unloading Port

Quantity

1547

Unit

CTN

Weight

23232

Importer Name

Shipment No. 3

Date

05/Jun/2024

HS Code

Product Description

FOOD UTENSILS ----- PLANT CREAMER POWDER PUDDING POWDER CHOCOLATE POWDER GRASS JELLY POWDER COCONUT POWDER ORIGINAL SMOOTHIE POWDER BROWN SUGAR POWDER EGGETTE POWDER TARO POWDER HOUSE SPECIAL CREAMER POWDER MATCHA

Origin Country

Unloading Port

Quantity

1108

Unit

CTN

Weight

18557

Importer Name

Shipment No. 4

Date

06/Jun/2024

HS Code

Product Description

BLACK TEA(S&K),GREEN TEA,MANGO SYRUP FOODSTUFF BLACK TEA(S&K) GREEN TEA MANGO SYRUP PASSION FRUIT SYRUP RED GRAPEFRUIT FRUIT SYRUP CANNED GRAPEFRUIT IN SYRUP COCONUT JELLY SWEET DICED TARO HIGH FRUCTOSE SYRUP F55

Origin Country

Unloading Port

Quantity

1547

Unit

CTN

Weight

23232

Importer Name

Shipment No. 5

Date

02/Jun/2024

HS Code

Product Description

STRAWBERRY FLAVOR POPPING BOBAL LYCHEE FLAV OR SYRUP GREENAPPLE COCONUT JELLY NON-DAIR Y CREAMER Y1000H2 PP CUP (US FRENCH)-RFBT HS CODE: 2106.90 3924.10

Origin Country

Unloading Port

Quantity

1062

Unit

CTN

Weight

15341

Importer Name

FAQs With Answers

What does the data on US jelly imports by HS code 21 via port provide? ⌄

It provides detailed records of jelly imports into the US under HS Code 21, via port Tacoma washington, showing shipment-level data.

What kind of details are included in each record? ⌄

Each shipment entry lists HS code, product description, origin country, net weight/quantity, importer & exporter name, and port of loading/unloading

How can US jelly import data under HS code 21 via Port Tacoma washington help companies identify new trade opportunities? ⌄

US jelly import data under HS code 21 via Port provides detailed insights into which jelly products are imported into the US via Port Tacoma washington. By analyzing this information, companies can discover new foreign supplier, compare costs across markets, and evaluate potential partners to diversify their trade strategy.

Can I track import trends over time or compare origin countries? ⌄

Yes, using the filters and sorting options, you can analyze trends over time, compare volumes by origin country, and monitor shifts in trade patterns.

Does this data cover every type of jelly product under HS code 21 via port Tacoma washington? ⌄

It covers all rubber-related imports recorded under HS Code 21 via port Tacoma washington, giving broad coverage within that commodity class.