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Get live and verified US condiments import data at port tacoma-washington under HS Code 210390. Explore US condiments importers, volume, and value of condiments products imported by the US at port tacoma-washington. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–tacoma-washington condiments trade under HS Code 210390.
Date
07/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N SEASONING SOUP BASE LONGAN WATER BARLEY WATER PEANUT GROUP PN3
Origin Country
Unloading Port
Quantity
2705
Unit
PKG
Weight
25956
Importer Name
Date
03/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N HADAY BRAND SAUCE PLASTIC CONTAINER THIS SHIPMENT CONTAIN NO WOOD PACKAGING MATERIALS. GROUP PNPRC FAK TEL0755-82137036FAX0755-82137486 TAX IDEIN+95-3957551EMAILNYIMPORTUNI
Origin Country
Unloading Port
Quantity
1079
Unit
CTN
Weight
16200
Importer Name
Date
07/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N 1,830 BOXES OF HOT PEPPER BEAN PASTE INVOICE NO. 761843 PO NO. KFT 24-16(17255) THE PURCHASE NO. IS PROVIDED BY THE SHIPPER FOR REFERENCE ONLY, AND THE CARRIER SHALL NOT BE LIABLE FOR ANY DISPUTE BETWEEN
Origin Country
Unloading Port
Quantity
1830
Unit
BOX
Weight
19185
Importer Name
Date
05/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N NATURAL CLAM BROTH POWDER NATURAL BABY CLAM FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER NATURAL
Origin Country
Unloading Port
Quantity
849
Unit
PKG
Weight
15814
Importer Name
Date
05/Jun/2024
HS Code
Product Description
MIXED CONDIMENTS & MIXED SEASONINGS, FISH SAU CE, OTHER SAUCES & PREPARATIONS
Origin Country
Unloading Port
Quantity
782
Unit
CAS
Weight
10508
Importer Name
Date
05/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N NATURAL CLAM BROTH POWDER NATURAL BABY CLAM FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER NATURAL
Origin Country
Unloading Port
Quantity
849
Unit
PKG
Weight
15814
Importer Name
Date
03/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N CHIN-SU CHILI SAUCE 250G PACKING 250G/BOTTLE, 24 BOTTLES/CARTON TAM THAI TU NHAT CA SOY SAUCE 500ML PACKING 500ML/BOTTLE, 24 BOTTLES/CARTON CHIN-SU FISH SAUCE 500 ML PACKING 500ML/ GLASS BOTTLE, 15
Origin Country
Unloading Port
Quantity
2324
Unit
CTN
Weight
25012
Importer Name
Date
03/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N SWEET CHILLI SAUCE HAMONIZED 2103.90 AMS PREPAID SUBMIT BY KERRYAPEX S/C NO. 670924 // BULLET PNJUN SCAC KFUN HB/L A2405310436 EXPORTER NAME THEPPADUNGPORN COCONUT CO.,LTD. TAX ID 0105559187410 THAILAND
Origin Country
Unloading Port
Quantity
9600
Unit
CTN
Weight
72000
Importer Name
Date
03/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N (20 PALLETS) GREEN CURRY PASTE YELLOW CURRY PASTE RED CURRY PASTE MASSAMAN CURRY PASTE PANANG CURRY PASTE CASE MIXBOX HS CODE 21039019 OTHER TERMS AND CONDITIONS AS PER PROFORMA INVOICE NO SQ24000695-1 DATE 2
Origin Country
Unloading Port
Quantity
7840
Unit
CTN
Weight
11760
Importer Name
Date
03/Jun/2024
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N (10 PALLETS) HS CODE 21039019 YELLOW CURRY PASTE GLASS RED CURRY PASTE GLASS PANANG CURRY PASTE GLASS OTHER TERMS AND CONDITIONS AS PER PROFORMA INVOICE NO SQ24000679-1 DATE 1 FEBRUARY 2024 SUBMIT BY LEO HBL
Origin Country
Unloading Port
Quantity
7200
Unit
CTN
Weight
10371
Importer Name
It provides detailed records of condiments imports into the US under HS Code 210390, via port Tacoma washington, showing shipment-level data.
Each shipment entry lists HS code, product description, origin country, net weight/quantity, importer & exporter name, and port of loading/unloading
US condiments import data under HS code 210390 via Port provides detailed insights into which condiments products are imported into the US via Port Tacoma washington. By analyzing this information, companies can discover new foreign supplier, compare costs across markets, and evaluate potential partners to diversify their trade strategy.
Yes, using the filters and sorting options, you can analyze trends over time, compare volumes by origin country, and monitor shifts in trade patterns.
It covers all rubber-related imports recorded under HS Code 210390 via port Tacoma washington, giving broad coverage within that commodity class.