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Access verified US Ginger Import data under HS Code 210390 with detailed shipment-level information. Track Ginger Import trends through accurate data on product types, quantities, origin countries, ports of entry, and leading Importers to gain actionable insights for trade analysis.
02/Jun/2024
THAI SWEET GINGER SAUCEHS CODE NO 2103 90 909
1313
PCS
18644
Importer Name
03/Jun/2024
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N 634 CARTONS THAI SWEET GINGER SAUCE PACKING 24 X 10.1 FL OZ. (299 ML. IN GLASS BOTTLE) H.S.CODE NO.2103.90.9091 806 CARTONS THAI PEANUT SATAY SAUCE PACKING 24 X 8.1 OZ. (230 G. IN GLASS JAR) H.S.CODE NO.2103.90.9091
1440
CTN
17232
Importer Name
02/Jun/2024
"SIGNATURE SELECT" BRAND T HAI-STYLE PEANUT S AUCE WIT H GINGER & LEMONGRASS 300M L.X6 ORDE R NO. : R233520 I NVOICE NO. : INE/24040048 H .S. CODE NO. 2103.90
5399
CTN
20300
Importer Name
03/Jun/2024
DESCRIPTION 634 CARTONS THAI SWEET GINGER SAU CE PACKING: 24 X 10.1 FL OZ. (299 ML. IN GLAS S BOTTLE) H.S.CODE NO.2103.90.9091 806 CARTON S THAI PEANUT SATAY SAUCE PACKING: 24 X 8.1 O Z. (230 G. IN GLASS JAR) H.S.CODE NO.2103.90. 9091 P.O.NO.0142335199
1440
CTN
17232
Importer Name
04/Jun/2024
"WATCHAREE'S" BRANDTHAI GREEN CURRY SAUCE 310 G.X6 THAI YELLOW CURRY SAUCE 300G.X6 THAI SWE ET CHILI SAUCE WITH GINGER 4X6X230G.THAI SPIC Y CHILI SAUCE NAM JIM JAEW 4X6X230G.THAI LEMO NGRASS & CHILI SAUCE 4X6X230G.THAI PEANUT SAU CE 325G.X6PAD THAI SAUCE 335G.X6REF. ORDER NO . : 1186REF. INVOICE NO: INE/24040014H.S.CODE .: 2103.90
4932
CTN
19777
Importer Name
The US ginger import Data includes importer names, shipment quantity, product descriptions, port details, and country of origin under HS code 210390.
Ginger products are classified under HS code 210390, with specific subcategories for different ginger materials and finished goods.
Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.
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HS Code 210390 includes a wide range of ginger items such as:
for industrial use.