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Access live US import data for HS Code 210390 from japan at Port of Tacoma Washington. Explore detailed shipment records, trade volumes, and US import trends. Understand how import activities under the HS code 210390 at Port tacoma washington contribute to the broader US trade landscape, helping businesses track sourcing and monitor supply chain movements.
Date
2024-06-02
HS Code
Product Description
SAUCES DERIVED OR PREPARED FROM FISH
Origin Country
Unloading Port
Quantity
1917
Unit
CTN
Weight
18077
Importer Name
Date
2024-06-02
HS Code
Product Description
KEWPIE BRAND MAYONNAISE
Origin Country
Unloading Port
Quantity
1750
Unit
CTN
Weight
19425
Importer Name
Date
2024-06-02
HS Code
Product Description
SOYBEAN PASTE
Origin Country
Unloading Port
Quantity
900
Unit
CTN
Weight
19011
Importer Name
Date
2024-06-02
HS Code
Product Description
MAYONNAISE, HS CODE:210390
Origin Country
Unloading Port
Quantity
1750
Unit
CTN
Weight
19425
Importer Name
Date
2024-06-05
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N NATURAL CLAM BROTH POWDER NATURAL BABY CLAM FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER NATURAL
Origin Country
Unloading Port
Quantity
849
Unit
PKG
Weight
15814
Importer Name
Date
2024-06-05
HS Code
Product Description
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N NATURAL CLAM BROTH POWDER NATURAL BABY CLAM FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER FERMENTED SOY SAUCE FLAVORED SEASONING POWDER NATURAL
Origin Country
Unloading Port
Quantity
849
Unit
PKG
Weight
15814
Importer Name
Date
2024-06-05
HS Code
Product Description
SAUCES DERIVED OR PREPARED FROM FISH
Origin Country
Unloading Port
Quantity
782
Unit
PKG
Weight
10508
Importer Name
Date
2024-06-05
HS Code
Product Description
MAYONNAISE, HS CODE:210390
Origin Country
Unloading Port
Quantity
1750
Unit
CTN
Weight
19425
Importer Name
Date
2024-06-05
HS Code
Product Description
MIXED CONDIMENTS & MIXED SEASONINGS, FISH SAU CE, OTHER SAUCES & PREPARATIONS
Origin Country
Unloading Port
Quantity
782
Unit
CAS
Weight
10508
Importer Name
Date
2024-06-05
HS Code
Product Description
VEGETABLE & FRUIT SAUCE
Origin Country
Unloading Port
Quantity
1716
Unit
PKG
Weight
19783
Importer Name