US pork Exports Data to china under the HS Code 519900

Get live and verified US pork export data to china under HS Code 519900. Explore US pork exporters, volume, and value of pork products exported by the US to china. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–china pork trade under HS Code 519900.

Verified US Pork Export Data from china - HS Code 519900

Shipment No. 1

Date

2024-04-03 00:00:00

HS Code

Product Description

FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54606.8 LBSFREIGHT PREPAID (HARMONIZED CODE: 020329)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

1733

Unit

BOX(ES)

Weight

24769.1

Importer Name

Shipment No. 2

Date

2024-04-28 00:00:00

HS Code

Product Description

FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54416.2 LBSFREIGHT PREPAID (HARMONIZED CODE: 020329)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

1733

Unit

BOX(ES)

Weight

24682.6

Importer Name

Shipment No. 3

Date

2024-04-19 00:00:00

HS Code

Product Description

FROZEN PORK STOMACHS BUTTERFLY CUT NW: 51990.0 LBS NW: 23582.1 KGS GW: 54468.2 LBS #USCI: 91320507688322541E TEL: +86-512-62577393 ATTN: ANDY REEFER CONTAINER TEMPERATURE SET AT -23.3 DEGREES C.

Destination Country

Unloading Port

Quantity

1733

Unit

BOX

Weight

24706

Importer Name

Shipment No. 4

Date

2024-04-26 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S):FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54416.2 LBSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -23.3DEGREES CELSIUS VENT: CLOSEDFREIGHT PREPAIDCN>TEL:+86-512-62718721ATTN: JUDYUSCI:91320594749404648LNP>TEL:+86-512-62718721ATTN: JUDYUSCI:91320594749404648L

Destination Country

Unloading Port

Quantity

1733

Unit

BOX

Weight

24682.6

Importer Name

Shipment No. 5

Date

2024-04-03 00:00:00

HS Code

Product Description

FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54416.2 LBSFREIGHT PREPAID (HARMONIZED CODE: 020329)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

1733

Unit

BOX(ES)

Weight

24682.6

Importer Name

Shipment No. 6

Date

2024-04-18 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S)FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54468.2 LBSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -23.3DEGREES CELSIUS VENTS CLOSEDPLACE OF FINAL DESTINATION:SHANGHAI PORT CHINANP>THE PEOPLE S REPUBLIC OF CHINATEL: +86-512-62577393ATTN: ANDYUSCI: 91320507688322541E

Destination Country

Unloading Port

Quantity

1733

Unit

BOX

Weight

24706.2

Importer Name

Shipment No. 7

Date

2024-04-28 00:00:00

HS Code

Product Description

FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54606.8 LBSFREIGHT PREPAID (HARMONIZED CODE: 020329)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

1733

Unit

BOX(ES)

Weight

24769.1

Importer Name

Shipment No. 8

Date

2024-04-03 00:00:00

HS Code

Product Description

FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54606.8 LBSFREIGHT PREPAID (HARMONIZED CODE: 020329)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

1733

Unit

BOX(ES)

Weight

24769.1

Importer Name

Shipment No. 9

Date

2024-04-18 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S)FROZEN PORK STOMACHS BUTTERFLYCUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54469.2 LBSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -23.3DEGREES CELSIUS VENTS CLOSEDNP>THE PEOPLE S REPUBLIC OF CHINAUSCI 91320507688322541ETEL: +86-512-62577393ATTN: ANDY

Destination Country

Unloading Port

Quantity

1733

Unit

BOX

Weight

24706.7

Importer Name

Shipment No. 10

Date

2024-04-16 00:00:00

HS Code

Product Description

FROZEN PORK STOMACHSBUTTERFLY CUTNW: 51990.0 LBSNW: 23582.1 KGSGW: 54416.2 LBSFREIGHT PREPAID (HARMONIZED CODE: 020329)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

1733

Unit

BOX(ES)

Weight

24682.6

Importer Name

FAQs With Answers

What do the US pork exports to China by HS code 519900 data show?

This database shows pork exports (HS Code 519900) to China, providing a complete overview of the outbound pork trade between the two countries. The data includes exporter and importer details, HS code classification, Product descriptions, shipment quantities, and trade dates

What kind of details are included for each export shipment from the US to China?

Each shipment record includes HS code, product description (e.g. type of pork item), quantity or weight, unit of measure, loading (entry) port in the US, and exporter name.

Who can benefit from using this data?

Importers, exporters, suppliers, market analysts and trade researchers, anyone needing to track supply sources, export trends, or identify trading partners between China and the US can benefit from this data

Can I filter or search shipments by HS code, port, or country on this page?

Yes, the platform allows filtering or querying by HS code, product description, export date, unloading port, origin country, and likely other fields, enabling targeted searches within China-to-US pork export data.

Is the China-sourced US pork export data comprehensive or limited to certain categories of pork products?

The US rubber exports to Belgium by HS code 40 data covers all rubber exports recorded under HS Code 40 from the US to Belgium, as per the tariff classification.