Explore live import data of US anchovies imports at port Tacoma-washington and get insights of USA anchovies import statistics, date, quantity, product description, HS code, port, country, and anchovies importers and buyers database. This comprehensive trade data and import intelligence report helps businesses track supply chain trends, evaluate competitor activity, and uncover new opportunities in the USA-Tacoma-washington import trade.
Date
2024-06-07
HS Code
Product Description
OTHER(HERRINGS ANCHOVIES SARDINES SARDINEL FROZEN ILLEX SQUID WHOLE ROUND FOR BAIT, NOT FOR HUMAN CONSUMPTION (ILLEX ARGENTINUS) THE INFORMATION IS PROVIDED BY THE SHIPPER FOR REFERENCE ONLY, AND THE CARRIER SHALL NOT BE LIABLE FOR ANY DISPUTE BETWEEN THE
Origin Country
Unloading Port
Quantity
4230
Unit
BAG
Weight
49500
Importer Name
Date
2024-06-07
HS Code
Product Description
OTHER(HERRINGS ANCHOVIES SARDINES SARDINEL FROZEN ILLEX SQUID WHOLE ROUND FOR BAIT, NOT FOR HUMAN CONSUMPTION (ILLEX ARGENTINUS) THE INFORMATION IS PROVIDED BY THE SHIPPER FOR REFERENCE ONLY, AND THE CARRIER SHALL NOT BE LIABLE FOR ANY DISPUTE BETWEEN THE
Origin Country
Unloading Port
Quantity
4230
Unit
BAG
Weight
49500
Importer Name
The anchovies import data includes shipment-level details such as HS code, origin country, unloading port tacoma washington, product descriptions, quantity or weight, date of arrival, and importer names.
Yes, you can filter by HS code to locate exactly the type of anchovies products imported to the US through Port tacoma washington.
According to recent records, the US anchovies imports via Port tacoma washington come from countries like China, Vietnam, Thailand, Belgium, Guatemala, Germany, and others
The database provides the recent & frequently updated data on anchovies import shipments arriving at Port tacoma washington under the relevant HS codes.
Businesses can use the data to identify active anchovies importers in the US, analyse trade flows, monitor origin-country supply patterns, assess demand and competition, and make informed decisions based on real anchovies import trends.