Export Data of US beef exports at port hakata

Explore live export data of US beef exports at port Hakata and get insights of USA beef export statistics, date, quantity, product description, HS code, port, country, and beef exporters and sellers database. This comprehensive trade data and export intelligence report helps businesses track supply chain trends, evaluate competitor activity, and uncover new opportunities in the USA-Hakata export trade.

Detailed US Beef Export Data at Port of Hakata

Shipment No. 1

Date

2024-04-06 00:00:00

HS Code

Product Description

CARGO IS STOWED IN A REFRIGERATED CONTAINER SETAT THE SHIPPER S REQUESTED CARRYING TEMPERATUREOF -23.3 DEGREES CELSIUSBOX0504000070 (HS)MR. UEDTEL: 01181-3-5440-9610FREIGHT PREPAID.FROZEN BEEF.51810 LB - NET LBS23500.9 KG - NET KGS51844.6 LB - GROSS LBS23516.6 KG - GROSS KGSTOTAL

Destination Country

Unloading Port

Quantity

3454

Unit

Weight

23516.6

Importer Name

HS CODE

Origin Country

Unloading Port

FAQs With Answers

What information does the “US beef export data at Port hakata” include? ⌄

The beef export data includes shipment-level details such as HS code, origin country, unloading port hakata, product descriptions, quantity or weight, date of arrival, and exporter names.

Can I search by HS code to find specific beef products for US beef exports via Port hakata? ⌄

Yes, you can filter by HS code to locate exactly the type of beef products exported from the US through Port hakata.

Which countries import beef to the US via Port hakata? ⌄

According to recent records, the US beef exports via Port hakata go to countries like China, Vietnam, Thailand, Belgium, Guatemala, Germany, and others

How frequently is the US beef export data via Port hakata updated? ⌄

The database provides the recent & frequently updated data on beef export shipments arriving at Port hakata under the relevant HS codes.

How can businesses or analysts use this beef export data for planning or sourcing? ⌄

Businesses can use the data to identify active beef exporters in the US, analyse trade flows, monitor origin-country supply patterns, assess demand and competition, and make informed decisions based on real beef export trends.