Explore live import data of US confectionery imports at port Houston-texas and get insights of USA confectionery import statistics, date, quantity, product description, HS code, port, country, and confectionery importers and buyers database. This comprehensive trade data and import intelligence report helps businesses track supply chain trends, evaluate competitor activity, and uncover new opportunities in the USA-Houston-texas import trade.
Date
2024-02-16
HS Code
Product Description
CHOCOLATE AND OTHER FOOD PREPARATIONS CONTAIN ING C - CHOCOLATE CONFECTIONERY
Origin Country
Unloading Port
Quantity
1952
Unit
PKG
Weight
13265
Importer Name
Date
2024-06-06
HS Code
Product Description
SUGAR CONFECTIONERY (INCLUDING WHITE CHOCOLAT E), N - 01 CONTAINER 40HC FCL SAID TO CONTAIN 1976 CARTONS IN 20 PALLETS WITH 4X5LB BAGS C HEWY CUBES NCM: 1704.90.20SHIPPED ON BOARD GO ODS TO BE SHIPPED ON VESSEL UNDER DECK AND FA R FROM HEAT FDA REGISTRATION NUMBER 142305619 72 (PRODUCER/MANUFACTURER) AND 19549213926 (C ONTAINER STUFFING LOCATION). COMMERCIAL INVOI CE EX-129/2024-A PO OC-20240308 WOODEN PACKAG E USED: TREATED CERTIFIED RUC : 4BR521239162E D240723EX1292 024 HS CODE:170490
Origin Country
Unloading Port
Quantity
1976
Unit
CTN
Weight
19780
Importer Name
The confectionery import data includes shipment-level details such as HS code, origin country, unloading port houston texas, product descriptions, quantity or weight, date of arrival, and importer names.
Yes, you can filter by HS code to locate exactly the type of confectionery products imported to the US through Port houston texas.
According to recent records, the US confectionery imports via Port houston texas come from countries like China, Vietnam, Thailand, Belgium, Guatemala, Germany, and others
The database provides the recent & frequently updated data on confectionery import shipments arriving at Port houston texas under the relevant HS codes.
Businesses can use the data to identify active confectionery importers in the US, analyse trade flows, monitor origin-country supply patterns, assess demand and competition, and make informed decisions based on real confectionery import trends.