Export Data of US food exports at port penang

Explore live export data of US food exports at port Penang and get insights of USA food export statistics, date, quantity, product description, HS code, port, country, and food exporters and sellers database. This comprehensive trade data and export intelligence report helps businesses track supply chain trends, evaluate competitor activity, and uncover new opportunities in the USA-Penang export trade.

Detailed US Food Export Data at Port of Penang

Shipment No. 1

Date

2024-04-07 00:00:00

HS Code

Product Description

(PALLETS) FOOD FLAVORINGS,NOSNDF NAT CREAM FLV WONF 22.68KG(150 BAGS)COUNTRY OF ORIGIN: USATARIFF: 210690FREIGHT PREPAID (HARMONIZED CODE: 210690)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

4

Unit

PACKAGE(S)

Weight

3550.04

Importer Name

HS CODE

Origin Country

Unloading Port

FAQs With Answers

What information does the “US food export data at Port penang” include? ⌄

The food export data includes shipment-level details such as HS code, origin country, unloading port penang, product descriptions, quantity or weight, date of arrival, and exporter names.

Can I search by HS code to find specific food products for US food exports via Port penang? ⌄

Yes, you can filter by HS code to locate exactly the type of food products exported from the US through Port penang.

Which countries import food to the US via Port penang? ⌄

According to recent records, the US food exports via Port penang go to countries like China, Vietnam, Thailand, Belgium, Guatemala, Germany, and others

How frequently is the US food export data via Port penang updated? ⌄

The database provides the recent & frequently updated data on food export shipments arriving at Port penang under the relevant HS codes.

How can businesses or analysts use this food export data for planning or sourcing? ⌄

Businesses can use the data to identify active food exporters in the US, analyse trade flows, monitor origin-country supply patterns, assess demand and competition, and make informed decisions based on real food export trends.