Explore live import data of US palm-sugar imports at port Long-beach-california and get insights of USA palm-sugar import statistics, date, quantity, product description, HS code, port, country, and palm-sugar importers and buyers database. This comprehensive trade data and import intelligence report helps businesses track supply chain trends, evaluate competitor activity, and uncover new opportunities in the USA-Long-beach-california import trade.
Date
02/Jun/2024
HS Code
Product Description
GENERAL FOODSTUFFS THAI HO M MALI RICE WHITE BROKEN R ICE A1 SUPER INSTANT COFFE E SUPER C REAMY INSTANT COF FEE EXTRA INSTANT COFFEE R OBUSTA LAOS STEAMER POT 24 CM. LAOS STEAMER P OT 26CM. LAOS STEAMER POT 28CM. PO CKY STRAWB ERRY FLAVOR POCK Y CHOCOLATE FLAVOR POCKY M A TCHA GREEN TEA FLAVOR POC KY COOKIES & CREAM FLAVOR FRIED CHICKEN BATTER MIX F LOUR PALM S UGAR PALM SUGAR PALM SUGAR DRIED CINAMON STIC K TAPIOCA FLOUR SOUR P ICKLED GREEN MUSTARD ( 10.6 OZ) DURIAN FLAVORED CRACKE R POCKY STRAW BERRY FAMILY PACK HBL NUMBER : NBKK0524 0044 SCAC CODE : HYSL HS C ODE : 200599 ACI CODE : 81 54
Origin Country
Unloading Port
Quantity
1884
Unit
CTN
Weight
21914
Importer Name
The palm-sugar import data includes shipment-level details such as HS code, origin country, unloading port long beach california, product descriptions, quantity or weight, date of arrival, and importer names.
Yes, you can filter by HS code to locate exactly the type of palm-sugar products imported to the US through Port long beach california.
According to recent records, the US palm-sugar imports via Port long beach california go to countries like China, Vietnam, Thailand, Belgium, Guatemala, Germany, and others
The database provides the recent & frequently updated data on palm-sugar import shipments arriving at Port long beach california under the relevant HS codes.
Businesses can use the data to identify active palm-sugar importers in the US, analyse trade flows, monitor origin-country supply patterns, assess demand and competition, and make informed decisions based on real palm-sugar import trends.