Database of USA Whiskey Exports to spain at port of Valencia-Vc-Spain

Access live US export data of Whiskey Exports data from Spain at port of Valencia, Vc, Spain. Explore detailed shipment records, trade volumes, and whiskey export trends. Understand how whiskey export activities from Spain via Port Valencia, Vc, Spain contribute to the broader US exports landscape, supporting businesses in tracking sourcing and supply chain movements.

US Export Data of Whiskey Exports to Spain at Port of Valencia, Vc, Spain

Shipment No. 1

Date

2024-04-12 00:00:00

HS Code

Product Description

1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES, 3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887 /800-424-9300 CHEMTREC CUSTOMER# 612140B/L NUMBER: B462048511TTB F 5100.11 # 24-437-BNP.O. NUMBER: 4506109786DELIVERY# 1024837020SALES ORDER: 4506109786BATCH: 24B13/T228ABV @15.56: 60.35PROOF @60: 120.70PROOF GALLON @60: 6,911.0000LAL: 13,080.450WINE GALLONS: 5,725.766LITERS: 21,674.316NET WT OF LIQUID: 43,514.671 (HARMONIZEDCODE: 220830)( 1 UNPACKAGED. - 19738.100 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048512TTB F 5100.11 # 24-439-BNP.O. NUMBER: 4506109786DELIVERY# 1024837022SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,964.0000LAL: 13,180.763WINE GALLONS: 5,764.901LITERS: 21,822.455NET WT OF LIQUID: 43,807.008MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19870.700 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO JIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048518TTB F 5100.11 # 24-436-BNP.O. NUMBER: 4506109786DELIVERY# 1024837019SALES ORDER: 4506109786BATCH: 24B13/T228ABV @15.56: 60.35PROOF @60: 120.70PROOF GALLON @60: 6,933.0000LAL: 13,122.089WINE GALLONS: 5,743.993LITERS: 21,743.313NET WT OF LIQUID: 43,653.192MARINE POLLUTANT: NO1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEY (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19801.000 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048520TTB F 5100.11 # 24-438-BNP.O. NUMBER: 4506109786DELIVERY# 1024837021SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 7,014.0000LAL: 13,275.398WINE GALLONS: 5,806.291LITERS: 21,979.136NET WT OF LIQUID: 44,121.532MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 20013.400 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048524TTB F 5100.11 # 24-440-BNP.O. NUMBER: 4506109786DELIVERY# 1024837023SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,966.0000LAL: 13,184.548WINE GALLONS: 5,766.556LITERS: 21,828.722NET WT OF LIQUID: 43,819.589MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19876.400 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048527TTB F 5100.11 # 24-441-BNP.O. NUMBER: 4506109786DELIVERY# 1024837024SALES ORDER: 4506109786BATCH: 24C15/T229ABV @15.56: 60.65PROOF @60: 121.30PROOF GALLON @60: 7,008.0000LAL: 13,264.042WINE GALLONS: 5,777.411LITERS: 21,869.813NET WT OF LIQUID: 43,874.037MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19901.100 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048523TTB F 5100.11 # 24-448-BNP.O. NUMBER: 4506109786DELIVERY# 1024837025SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,930.0000LAL: 13,116.411WINE GALLONS: 5,736.755LITERS: 21,715.912NET WT OF LIQUID: 43,593.131MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19773.700 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048529TTB F 5100.11 # 24-452-BNP.O. NUMBER: 4506109786DELIVERY# 1024837029SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,924.0000LAL: 13,105.055WINE GALLONS: 5,731.788LITERS: 21,697.111NET WT OF LIQUID: 43,555.388MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19756.600 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048525TTB F 5100.11 # 24-449-BNP.O. NUMBER: 4506109786DELIVERY# 1024837026SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,973.0000LAL: 13,197.797WINE GALLONS: 5,772.351LITERS: 21,850.658NET WT OF LIQUID: 43,863.622MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19896.400 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048517TTB F 5100.11 # 24-450-BNP.O. NUMBER: 4506109786DELIVERY# 1024837027SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,972.0000LAL: 13,195.904WINE GALLONS: 5,771.523LITERS: 21,847.524NET WT OF LIQUID: 43,857.332MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19893.600 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048514TTB F 5100.11 # 24-433-BNP.O. NUMBER: 4506109786DELIVERY# 1024837016SALES ORDER: 4506109786BATCH: 24B13/T228ABV @15.56: 60.35PROOF @60: 120.70PROOF GALLON @60: 6,997.0000LAL: 13,243.222WINE GALLONS: 5,797.017LITERS: 21,944.030NET WT OF LIQUID: 44,056.164MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19983.700 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048513TTB F 5100.11 # 24-434-BNP.O. NUMBER: 4506109786DELIVERY# 1024837017SALES ORDER: 4506109786BATCH: 24B13/T228ABV @15.56: 60.35PROOF @60: 120.70PROOF GALLON @60: 6,905.0000LAL: 13,069.094WINE GALLONS: 5,720.795LITERS: 21,655.499NET WT OF LIQUID: 43,476.892MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19721.000 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048522TTB F 5100.11 # 24-426-BNP.O. NUMBER: 4506109786DELIVERY# 1024837014SALES ORDER: 4506109786BATCH: 24C18/8EXABV @15.56: 58.05PROOF @60: 116.10PROOF GALLON @60: 6,810.0000LAL: 12,889.287WINE GALLONS: 5,865.633LITERS: 22,203.768NET WT OF LIQUID: 44,823.274MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 20331.700 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 24 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048519TTB F 5100.11 # 24-435-BNP.O. NUMBER: 4506109786DELIVERY# 1024837018SALES ORDER: 4506109786BATCH: 24B13/T228ABV @15.56: 60.35PROOF @60: 120.70PROOF GALLON @60: 6,947.0000LAL: 13,148.587WINE GALLONS: 5,755.592LITERS: 21,787.220NET WT OF LIQUID: 43,741.342MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19840.900 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048516TTB F 5100.11 # 24-431-BNP.O. NUMBER: 4506109786DELIVERY# 1024837015SALES ORDER: 4506109786BATCH: 24B13/T228ABV @15.56: 60.35PROOF @60: 120.70PROOF GALLON @60: 6,962.0000LAL: 13,176.978WINE GALLONS: 5,768.020LITERS: 21,834.263NET WT OF LIQUID: 43,835.789MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19883.800 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048526TTB F 5100.11 # 24-451-BNP.O. NUMBER: 4506109786DELIVERY# 1024837028SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,966.0000LAL: 13,184.548WINE GALLONS: 5,766.556LITERS: 21,828.722NET WT OF LIQUID: 43,819.589MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19876.400 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048521TTB F 5100.11 # 24-453-BNP.O. NUMBER: 4506109786DELIVERY# 1024837030SALES ORDER: 4506109786BATCH: 24C19/T223ABV @15.56: 60.40PROOF @60: 120.80PROOF GALLON @60: 6,963.0000LAL: 13,178.870WINE GALLONS: 5,764.073LITERS: 21,819.321NET WT OF LIQUID: 43,800.717MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19867.900 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462050768TTB F 5100.11 # 24-454-BNP.O. NUMBER: 4506109786DELIVERY# 1024837031SALES ORDER: 4506109786BATCH: 24C15/T229ABV @15.56: 60.65PROOF @60: 121.30PROOF GALLON @60: 6,974.0000LAL: 13,199.690WINE GALLONS: 5,749.382LITERS: 21,763.710NET WT OF LIQUID: 43,661.178MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19804.600 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048528TTB F 5100.11 # 24-455-BNP.O. NUMBER: 4506109786DELIVERY# 1024837032SALES ORDER: 4506109786BATCH: 24C15/T229ABV @15.56: 60.65PROOF @60: 121.30PROOF GALLON @60: 6,986.000LAL: 13,222.402WINE GALLONS: 5,759.275LITERS: 21,801.158NET WT OF LIQUID: 43,736.305MARINE POLLUTANT: NO (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19838.700 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.CONTAINER REEFERCARGO)COLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1 X 20 FT ISOTANKUN3065, ALCOHOLIC BEVERAGES,3, PGIIIBOURBON WHISKEYJIM BEAM 4 YRSEMERGENCY RESPONSETELEPHONE NO. 1-703-527-3887/800-424-9300 CHEMTRECCUSTOMER# 612140B/L NUMBER: B462048515TTB F 5100.11 # 24-456-BNP.O. NUMBER: 4506109786DELIVERY# 1024837033SALES ORDER: 4506109786BATCH: 24C15/T229ABV @15.56: 60.65PROOF @60: 121.30PROOF GALLON @60: 7,022.0000LAL: 13,290.540WINE GALLONS: 5,788.953LITERS: 21,913.503NET WT OF LIQUID: 43,961.685MARINE POLLUTANT: NOHAZARDOUS CARGO ACCORDING TO THEIMDG CODEALL CHARGES PREPAIDHS CODE: 220830 (HARMONIZED CODE: 220830)( 1 UNPACKAGED. - 19940.900 KGS. )SUBSTANCENAME(PROPER SHIPPING NAME): ALCOHOLICBEVERAGES NA CLASS: 3 LABEL/SUBRISK:FLAMMABLE LIQUID/- UN#: UN3065 PACKAGINGGROUP: III FLASH POINT: 23 C EMERGENCY PHONE:17035273887OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

Quantity

20

Unit

TANK(S)

Weight

397610.6

Importer Name

HS CODE

Origin Country

Unloading Port

FAQ Not Set Yet