Explore live export data of US whiskey exports at port Caucedo and get insights of USA whiskey export statistics, date, quantity, product description, HS code, port, country, and whiskey exporters and sellers database. This comprehensive trade data and export intelligence report helps businesses track supply chain trends, evaluate competitor activity, and uncover new opportunities in the USA-Caucedo export trade.
Date
2024-04-04 00:00:00
HS Code
Product Description
20 TANKER CONTAINING 7021.5 PROOFGALLONS, UN3065, ALCOHOLIC BEVERAGES,CLASS 3, PGIII, F.P.22.2 C.C, (JACKDANIEL S WHISKEY)HS CODE: 2208.30IN CASE OF EMERGENCY CONTACT:CHEMTEL DAY OR NIGHT-WITHINUSA ANDCANADA: 1-800-255-3924MIS2592773 OR1-813-248-0585 (COLLECT CALLSACCEPTED)SHIPPER REFERENCE: 15103904FREIGHT FORWARDER REFERENCE:SBNASVE208008MARINE POLLUTANT: NO*LOUISVILLE KY 40210 UNITED STATES***EMAIL:CELIA.REGINA@WORLDGATE.COM.BRPHONE: +55 21 3820-3290****TEL: +5511 3897 4999FAX: +5511 3897 4999IMO-CLASS: 3UN-NUMBER: 3065FLASHPOINT: 22.0 CPACKING GROUP: 3EMS-NUMBER: F-ES-DPROPER SHIPPING NAME: ALCOHOLICBEVERAGESEMERGENCY NAME: AS PER DGNEMERGENCY PHONE: AS PER DGNSOWN CONTAINER - TARE WEIGHT: 3750KGMSEAL NO 3: 497283
Destination Country
Unloading Port
Quantity
1
Unit
TANK
Weight
19568.2
Importer Name
The whiskey export data includes shipment-level details such as HS code, origin country, unloading port caucedo, product descriptions, quantity or weight, date of arrival, and exporter names.
Yes, you can filter by HS code to locate exactly the type of whiskey products exported from the US through Port caucedo.
According to recent records, the US whiskey exports via Port caucedo go to countries like China, Vietnam, Thailand, Belgium, Guatemala, Germany, and others
The database provides the recent & frequently updated data on whiskey export shipments arriving at Port caucedo under the relevant HS codes.
Businesses can use the data to identify active whiskey exporters in the US, analyse trade flows, monitor origin-country supply patterns, assess demand and competition, and make informed decisions based on real whiskey export trends.