US meat Exports to japan | Export Data by HS Code 020130

Get live and verified US meat export data to japan under HS Code 020130. Explore US meat exporters, volume, and value of meat products exported by the US to japan. Analyze trade trends and gain insights for sourcing, market research, supply chain planning, monitor competitor activity, and discover new opportunities in the US–japan meat trade under HS Code 020130.

Verified US Meat Export Data from japan - HS Code 020130

Shipment No. 1

Date

2024-04-22 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR PARTIAL CONTAINER(S):FRESH CHILLED BEEF BNLSRIB CAP MEAT FAT ON/ CHUCK BNLSCHUCK ROLL / PLATE BNLS SLICEREADYNET WEIGHT:9933.90 LBS / 4505.91 KGSGROSS WEIGHT:10562.80 LBS / 4791.18 KGSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -1.7DEGREES CELSIUS VENT: CLOSEDHS CODE: 020130NO SED REQUIRED-AES OPT 4EIN 481129505 EIN 954163557SHIPMENT REF#: TOA241778POINT AND COUNTRY OF ORIGIN:KANSAS, USA

Destination Country

Unloading Port

Quantity

269

Unit

BOX

Weight

4791.18

Importer Name

Shipment No. 2

Date

2024-04-10 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR PARTIAL CONTAINER(S):FRESH CHILLED BEEF PLATE NATURALFALL / BNLS RIB EYE CAP /CHUCK TAIL FLAP MEATNET WEIGHT:14,616.10 LBS / 6,629.71 KGSGROSS WEIGHT:15,645.90 LBS / 7,096.82 KGSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF-1.7 DEGREES CELSIUSVENTS CLOSEDHS CODE: 020130NO SED REQUIRED - AES OPT 4EIN 481129505 EIN 954163557SHIPMENT REF#: TOA241604POINT AND COUNTRY OF ORIGIN:KANSAS, USA

Destination Country

Unloading Port

Quantity

488

Unit

BOX

Weight

7096.82

Importer Name

Shipment No. 3

Date

2024-04-29 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S):FRESH CHILLED BEEF CHUCK BNLSCHUCK ROLL/TONGUES/BNLS RIB CAPMEAT FAT ONNET WEIGHT:39335.50 LBS / 17842.20 KGSGROSS WEIGHT:41662.60 LBS / 18897.74 KGSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -1.7DEGREES CELSIUS VENT: CLOSEDHS CODE: 020130 & HS CODE:020610NO SED REQUIRED-AES OPT 4EIN 481129505 EIN 954163557SHIPMENT REF#: TOA241931POINT AND COUNTRY OF ORIGIN:LIBERAL, KANSAS, USA

Destination Country

Unloading Port

Quantity

1309

Unit

BOX

Weight

18897.74

Importer Name

Shipment No. 4

Date

2024-04-29 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR PARTIAL CONTAINER(S):FRESH CHILLED BEEF BNLS RIBCAP MEAT FAT ON / PLATE BNLSSLICE RDYNET WEIGHT:6,282.30 LBS / 2,849.59 KGSGROSS WEIGHT:6,722.20 LBS / 3,049.12 KGSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -1.7DEGREES CELSIUS VENT: CLOSEDHS CODE: 020130NO SED REQUIRED-AES OPT 4EIN 481129505 EIN 954163557SHIPMENT REF#: TOA241917POINT AND COUNTRY OF ORIGIN:KANSAS, USA

Destination Country

Unloading Port

Quantity

178

Unit

BOX

Weight

3049.12

Importer Name

Shipment No. 5

Date

2024-04-14 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S):FRESH CHILLED BEEF LOIN BNLSCOULOTTE / RIB FINGER MEAT /CHUCK TOP BLADE DENUDEDPO# LCS244A ORDER# 546696270 BOXES /7,882.40 GR LBS /3,575.38 GR KGS /7,232.90 NET LBS /3,280.77 NET KGSHS CODE: 020130FRESH CHILLED BEEF BNLS PLATEEXTENSION / CHUCK BNLS CHUCKROLL / BNLS LOIN WING PLATEPO# LJF244A3 ORDER# 549303624 BOXES /25,168.90 GR LBS /11,416.36 GR KGS /23,841.10 NET LBS /10,814.09 NET KGSHS CODE: 020130TOTAL 894 BOXESTOTAL NET WEIGHT:31,074.00 LBS / 14,094.86 KGSTOTAL GROSS WEIGHT:33,051.30 LBS / 14,991.74 KGSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTED CARRYINGTEMPERATURE OF -1.7DEGREES CELSIUS. VENTS: CLOSEDNO SED REQUIRED-AES OPT 4EIN 481129505 EIN 954163557SHIPMENT REF#: TOA241667POINT AND COUNTRY OF ORIGIN:KANSAS, USA

Destination Country

Unloading Port

Quantity

894

Unit

BOX

Weight

14991.74

Importer Name

Shipment No. 6

Date

2024-04-10 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S):FRESH CHILLED BEEFRIB FINGER MEAT / CHUCK TOP BLADEDENUDEDPO# LCS243D ORDER# 543005217 BOXES / 6,361.40 GR LBS /2,885.47 GR KGS / 5,869.00 NET /2,662.12 NET KGSHS CODE: 020130FRESH CHILLED ASSORTED BOXED BEEFPO# LJH243D ORDER# 511943830 BOXES/ 32,078.20 GR LBS /14,550.35 GR KGS/30,277.00 NET LBS / 13,733.33 NETKGSHS CODE: 020130TOTAL 1047 BOXESTOTAL NET WEIGHT:36,146.00 LBS / 16,395.45 KGSTOTAL GROSS WEIGHT:38,439.60 LBS / 17,435.82 KGSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -1.7DEGREES CELSIUS VENT: CLOSEDNO SED REQUIRED-AES OPT 4EIN 481128505 EIN 954163557SHIPMENT REF#: TOA241455POINT AND COUNTRY OF ORIGIN:KANSAS, USA

Destination Country

Unloading Port

Quantity

1047

Unit

BOX

Weight

17435.82

Importer Name

Shipment No. 7

Date

2024-04-14 00:00:00

HS Code

Product Description

SHIPPER S LOAD AND COUNT1X40HR PARTIAL CONTAINER(S)FRESH CHILLED BEEF BNLS RIB CAPMEAT FAT ON / PLATE BNLS SLICEREADYNET WEIGHT:5,343.80 LBS / 2,423.89 KGSGROSS WEIGHT:5,727.70 LBS / 2,598.03 KGSCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -1.7DEGREES CELSIUS VENT: CLOSEDHS CODE: 020130NO SED REQUIRED-AES OPT 4EIN 481129505 EIN 954163557SHIPMENT REF#: TOA241684POINT AND COUNTRY OF ORIGIN:KANSAS, USA

Destination Country

Unloading Port

Quantity

155

Unit

BOX

Weight

2598.03

Importer Name

Origin Country

Unloading Port