Explore live export data of US chicken exports at port Santo-tomas-d-ca and get insights of USA chicken export statistics, date, quantity, product description, HS code, port, country, and chicken exporters and sellers database. This comprehensive trade data and export intelligence report helps businesses track supply chain trends, evaluate competitor activity, and uncover new opportunities in the USA-Santo-tomas-d-ca export trade.
Date
2024-04-24 00:00:00
HS Code
Product Description
TEMP: 0 F1510 CASESFROZEN CHICKEN LEG QUARTERSVGM: 65,569.10 LBS / 29,741.94 KGSNAME: AMANDA SCHNEIDERTITLE: SHIPPING MANAGERCOMPANY NAME: PILGRIMS PRIDECORPORATIONPAYOR: SHIPPER S ACCOUNT AC FOODSINTERNATIONAL/ BDA: AC EXPORTMAINTAIN TEMPERTURE AT 0 DEGREE F /-18 DEGREES C.VENTS CLOSED
Destination Country
Unloading Port
Quantity
1510
Unit
CASES
Weight
24938.36
Importer Name
Date
2024-04-30 00:00:00
HS Code
Product Description
TEMP: 0 F1510 CASESFROZEN CHICKEN WHOLE LEGSVGM: 65,679.10 LBS / 29,791.84 KGSNAME: ANNIE MCNEILLTITLE: EXPORT COORDINATORCOMPANY NAME: PILGRIMS PRIDECORPORATION
Destination Country
Unloading Port
Quantity
1510
Unit
CASES
Weight
24938.36
Importer Name
The chicken export data includes shipment-level details such as HS code, origin country, unloading port santo tomas d ca, product descriptions, quantity or weight, date of arrival, and exporter names.
Yes, you can filter by HS code to locate exactly the type of chicken products exported from the US through Port santo tomas d ca.
According to recent records, the US chicken exports via Port santo tomas d ca go to countries like China, Vietnam, Thailand, Belgium, Guatemala, Germany, and others
The database provides the recent & frequently updated data on chicken export shipments arriving at Port santo tomas d ca under the relevant HS codes.
Businesses can use the data to identify active chicken exporters in the US, analyse trade flows, monitor origin-country supply patterns, assess demand and competition, and make informed decisions based on real chicken export trends.