Get Complete Import-Export Data
Please Note: We only provide US Import & Export trade data. We aren’t dealing in logistics or product sale & purchase.
Access verified US Meat Import data under HS Code 16 with detailed shipment-level information. Track Meat Import trends through accurate data on product types, quantities, origin countries, ports of entry, and leading Importers to gain actionable insights for trade analysis.
2024-05-30
(FROZEN FULLY COOKED CHICKEN MEAT) COOKED SEASONED CHICKEN BREAST FILLET PORTIONS COATED WITH MODIFIED CORN STARCH INVOICE: 7500057309 L/C NUMBER: I55136252 MEASUREMENT: 60.000 CBM TEMPERATURE: -22 C CARGO IS STOWED IN REFRIGERATED CONTAINERS AT THE SHIPPERS REQUESTED CARRYING TEMPERATURE SET AT -22 DEGREES CELSIUS FOOD, FROZEN COOKED CHICKEN
1188
CTN
25019
Importer Name
2024-05-31
CRAB MEAT -3C HTS CODE: 1605.10.00.00
1100
PCS
12100.2336
Importer Name
2024-05-20
IMITATION CRAB MEAT STICKS
500
CTN
5230
Importer Name
2024-05-31
MEAT PREPARATIONS; OF THE POULTRY OF HEADING NO. 0105, (I.E. OF FOWLS OF THE SPECIES GALLU S DOMESTICUS)
480
CTN
3916
Importer Name
2024-05-30
(FROZEN FULLY COOKED CHICKEN MEAT) DICED COOKED CHICKEN BREAST 1/2 INCH X 1/2 INCH INVOICE NO. 7500057308 L/C NO. I55136246 MEASUREMENT: 60.000 CBM TEMPERATURE: -22 C CARGO IS STOWED IN REFRIGERATED CONTAINERS AT THE SHIPPERS REQUESTED CARRYING TEMPERATURE SET AT -22 DEGREES CELSIUS FOOD, FROZEN COOKED CHICKEN
36
CTN
23892
Importer Name
2024-05-30
(FROZEN FULLY COOKED CHICKEN MEAT) FULLY COOKED SEASONED CRISPY BATTERED CHICKEN BREAST CHUNKS, BREADED SEASONED CHICKEN BREAST MINI FILLETS FULLY COOKED, CRISPY CHICKEN BREAST CHUNKS COOKED BREADED SEASONED, KARAAGE COOKED BREADED SEASONED CHUNKS COOKED BREADED SEASONED, KARAAGE COOKED BREADED SEASONED CHICKEN LEG MEAT PIECES, LOW SODIUM GRILLED CHICKEN BREASTS FULLY COOKED SEASONED BONELESS SKINLESS 90G, FULLY COOKED SEASONED BONELESS SKINLESS OVEN ROASTED CHICKEN BREAST STRIPS FOOD, FROZEN COOKED CHICKEN (HS CODE:160232)
5100
CTN
22388
Importer Name
2024-05-30
PART OF CONTAINER WITH: 454,00 KG (1.000,00 L B) CHILEAN ROCK CRAB (METACARCINUS EDWARDSII) , MEAT, COOKED, PASTEURIZED, FROZEN VACUUM PA CKED IN 2 LB. BAGS. MASTER 10 LB. (5X2) ITEM CODE 2012, WILD CAUGHT. PES 52187 NO WOOD PA CKAGING MATERIAL IS USED IN THIS SHIPMENT FRE E GEN SET RELEASED TO CONSIGNEE-PANAPESCA USA LLC FREIGHT PREPAIDNCM CODE(S): 160510
100
CTN
508
Importer Name
2024-06-01
IMITATION CRAB MEAT - AS PER ATTACHED SHEETS - TEMPERATURE CONTROL CARGO SETTING TEMPER ATURE REEFER -20C INVOICE NO.=JPDN2401024 S C NO.=TYO23-E62B SEA WAYBILL HS CODE= 1604.2 0, 9025.19 1701 PACKAGES (1700 CTNS,1 PC) (PALLETIZED WITH 40 PALLETS) 1701 PACKAG ES N TEL=+1 424-246-2406 FAX=424-246-239 0 N2 (2)SAME AS CONSIGNEE Temp=-20'CEL
1701
PKG
19862
Importer Name
2024-06-02
1950 CARTONS FROZEN IMITATION CRAB STICK (P REMIUM GRADE) (PACKED 20 X 500G/CTN) G. W. 21,450.00 KGS 1500 CARTONS FROZEN IMITATI ON CRAB MEAT SHREDDED (PACKED 12 X2.5 LB/CTN ) G. W. 21,912.00 KGS AS PER INV. NO. SMH 140-2024C HARMONIZE CODE : 1604200008 USFDA REGISTRATION NUMBER : 11887604118 TEMPERATU RE SET AT -20.0 CELSIUS
3450
CTN
43362
Importer Name
2024-06-02
FROZEN PASTEURIZED CRAB MEAT
3359
CTN
17309
Importer Name
The US meat import Data includes importer names, shipment quantity, product descriptions, port details, and country of origin under HS code 16.
Meat products are classified under HS code 16, with specific subcategories for different meat materials and finished goods.
Importers, exporters, market analysts, sourcing agents, and trade consultants can use this data for strategic decision-making and market insights.
You can fill out a sample request contact form or contact customer support via our website to receive a data preview, or simply email us at info@tradeimex.in.
HS Code 16 includes a wide range of meat items such as:
for industrial use.